Halloween: the perfect day to unashamedly satisfy any sweet/chocolate/dessert craving! Whether you’re hosting a gathering, taking the kids trick-or-treating, or calling it a cozy night in, we’re sharing all of our FAVORITE plant-based Halloween recipes perfect for adding to your spooky menus! We’ve got pumpkin-y breakfasts, comforting spiced drinks, decadent party desserts, and of course, ALL the vegan candy recipes! Scroll through to activate your sweet tooth…and happy Halloween, friends!
(Note: Dietary symbols listed throughout for easy navigation!)
Easy overnight oats infused with the flavors of apple pie! Naturally sweetened, cinnamon-infused, and just 9 wholesome ingredients required. Perfect for fall and beyond!
1-Bowl Vegan Gluten-Free Pumpkin Bread that’s moist, perfectly spiced and sweet, and seriously simple! Ideal for breakfast, snacking, and fall gatherings.
Warm, comforting bowls of oats made with cranberries, pumpkin, and spices. Gluten-free, plant-based, rich in antioxidants, and ready in just 25 minutes!
Easy, fool-proof sticky buns for the novice baker. 9 basic ingredients, no complicated methods, just straightforward, ooey-gooey sticky buns. And they’re vegan!
Chocolate Peanut Butter Banana Snack Bread (V+GF One Bowl)
Healthy, 1-bowl Chocolate Peanut Butter Banana Bread. Perfect for snacking, breakfasts on the go, or a wholesome dessert. Vegan, gluten-free, and so insanely moist and delicious.
These vegan, gluten-free waffles have the crispy texture and sweet flavor of banana bread studded with chocolate chips. Plus, just 1 bowl and 30 minutes required! Enjoy as a lazy weekend treat, or make a batch ahead of time to enjoy throughout the week.
Creamy homemade chocolate hazelnut milk is like Nutella in a glass! Just 5 ingredients, naturally sweetened with maple syrup and dates, super chocolaty, and irresistible! Enjoy cold or hot!
Creamy Peanut Butter Banana Chickpea Shake with just 5 ingredients, 5 minutes, and 1 blender required. A satisfying, plant-based treat with plenty of fiber and protein!
Creamy, dreamy, naturally sweetened vegan white hot chocolate! Made with simple, wholesome ingredients in just 10 minutes. The perfect pick-me-up or gloomy-day treat.
Creamy, sultry vegan drinking chocolate made with dairy-free milk, dark chocolate, and a blend of Mayan-inspired spices. An indulgent, dairy- and gluten-free dessert in 15 minutes.
Amazing 5-ingredient pomegranate margarita made bubbly with sparkling white wine. Perfectly tart, sweet, and so refreshing. Perfect for New Year's Eve and beyond!
Our inspired take on classic Indian chai lattes! Creamy, plant-based, perfectly spiced, and customizable to taste. The perfect warm drink for chilly winter days.
The ultimate DIY peanut butter cups! We tested all the chocolates, sweeteners, and peanut butters to share the best method for perfectly salty-sweet peanut butter cups. Just 6 simple ingredients required!
Healthier homemade Twix bars with a crunchy cookie layer, date caramel, and perfectly sweet chocolate coating. Undetectably vegan and gluten-free. Just 9 simple ingredients required!
These caramelly, delicious, 2-ingredient vegan PayDay-inspired bites are a healthier take on the classic candy bar. Gluten-free, naturally sweetened, and only 15 minutes to make!
Incredible Almond Joy stuffed dates with just 6 ingredients required! All of the flavors of coconutty Almond Joys stuffed into a medjool date and dipped in dark chocolate. Naturally vegan and gluten-free and SO delicious.
Easy, 6-ingredient dark chocolate bars made from scratch and topped with toasted almonds and sea salt. Refined-sugar-free, vegan and gluten-free, and seriously satisfying.
7-ingredient Quinoa Brittle naturally sweetened with maple syrup and coconut sugar, and it's butter-free! Crispy, crunchy, nutritious — a healthier dessert or snack!
5-Ingredient Peanut Butter Salted Caramel Truffles made with raw vegan caramel, salted peanut butter, and melted dark chocolate. Crunchy on the outside, perfectly creamy and salty-sweet on the inside.
Delicious Date Pumpkin Caramels that require just 6 ingredients. Naturally sweetened and infused with pumpkin two ways. The perfect healthy dessert for fall.
Fudgy, rich, healthier vegan chocolate truffles made with whole food ingredients! Just 10 minutes and 7 ingredients required, naturally sweetened with dates, and full of healthy fats from cashew butter and almond flour!
Easy, 1-bowl pumpkin pie with a salted cashew-oat crust and naturally sweetened, perfectly spiced pumpkin filling. Perfect for the holidays and beyond!
All of the flavors of autumn packed into vegan, gluten-free cheesecake bars! Apple butter is swirled with a coconut cashew filling and baked over an almond-oat crust. Naturally sweetened and just 10 wholesome ingredients required!
Crazy-delicious Pumpkin Pie Bars made entirely in the blender with 10 ingredients! Plus, naturally sweetened and a no-fuss crust. The perfect plant-based, gluten-free dessert for fall!
Homemade Peanut Butter Patties (a.k.a. Tagalongs) that taste like the real thing! Undetectably vegan and gluten-free, simple to make, and SO satisfying!
Decadent vegan 7-layer bars with an almond-oat crust, date caramel, coconut butter and flakes, chocolate chips, and peanut butter! Easy to make, gluten-free, and insanely delicious!
Amazingly moist, flavorful pumpkin roll that's made in one bowl and entirely vegan and gluten-free! The perfect plant-based dessert for the holiday season.
All of the flavors of cranberry sauce in a saucy, streusel-topped crisp! Cranberries are naturally sweetened with maple syrup and orange juice and topped with rolled oats, almond flour, cinnamon, and coconut sugar. The ultimate holiday breakfast or dessert! Just 10 ingredients required.
9-ingredient super creamy vegan ice cream infused with a subtle bourbon caramel sea salt flavor. Perfect on its own or for pairing with crisps and pies or adding to boozy milk shakes. Dream big.
Incredibly fudgy sweet potato brownies with cacao, almond butter, and oats. Naturally sweetened with maple syrup and topped with pecans and chocolate chips for the ultimate healthier treat!
Incredibly creamy, rich vegan cheesecake with a 2-ingredient date-walnut crust and creamy cashew-coconut filling with black tea and chai spices. The perfect comforting, naturally sweetened dessert for fall and beyond.
Easy Cinnamon Baked Apples requiring simple ingredients and 1 bowl, plus naturally sweetened! The perfect grain- and gluten-free plant-based dessert for the holidays and beyond!
Andrea says
Any chance you can turn this into a printable pdf with all the recipes? Now that would be a Halloween treat!
Support @ Minimalist Baker says
Ooo, we’ll add that to our ideas list!