Minimalist Baker | Simple Food, Simply Delicious

Simple Food, Simply Delicious

about
recipes
Cookbook
Shop
blogger resources
Courses
- food photography school
- food video school
Subscribe

New!

Large cast iron skillet filled with a batch of our Mexican Shredded Chicken recipe

1-Pan Mexican Shredded Chicken

Mugs of our easy DIY Pumpkin Spice Latte topped with coconut whipped cream and pumpkin pie spice

Easy Pumpkin Spice Latte

Using a spoon to stir a bowl of Liquid Gold Sauce inspired by The Whole Bowl's Thali Sauce

5-Minute Liquid Gold Sauce (Oil-Free, Plant-Based)

Show Me Everything →

Sweets!

Wooden spoon in a bowl of homemade Pumpkin Pie Spice

DIY Pumpkin Pie Spice

Glass jar filled with our Peanut Butter Chocolate Shake made with chickpeas

Peanut Butter Banana Chickpea Shake (5 Ingredients!)

Two bowls of Healthified Apple Crisp with a Pecan-Oat topping

Healthified Apple Crisp (1-Bowl!)

Pie pan filled with our Raw Fruit Crisp made with blueberries and peaches

Raw Fruit Crisp (10 Minutes!)

overhead image of date-sweetened truffles being rolled in cacao powder on a blue and white tile

10-Minute Chocolate Truffles (Date-Sweetened)

Two dessert dishes filled with Vegan Chocolate Protein Pudding topped with coconut whip and strawberries

Vegan Chocolate Protein Pudding (Two Ways!)

Plate filled with 1-Bowl Banana Chocolate Chip Cookies

Fluffy 1-Bowl Banana Chocolate Chip Cookies (Plant-Based, GF)

Stack of grain-free 5-Ingredient Protein Bars made with peanut butter

Easy 5-Ingredient Protein Bars (Peanut Butter Chocolate!)

Give me all the sweets →

Entrées

Holding the handles of a big pot of Spiced Sweet Potato Lentil Soup

1-Pot Spiced Sweet Potato Lentil Soup

Plate of patties made with our Vegan Sausage recipe beside ingredients used to make it

Easy Vegan Sausage (Soy- & Gluten-Free!)

Two bowls of rice beside our Creamy Chickpea Tomato Peanut Stew recipe

1-Pot Chickpea Tomato Peanut Stew (West African-Inspired)

Plate of Marinated Grilled Chicken beside quinoa and a bowl of tahini sauce

Easy Marinated Grilled Chicken (30 Minutes!)

Platter of our Grain-Free Mujadara recipe

Curried Cauliflower Rice with Lentils & Crispy Shallot (Mujadara-Inspired)

Holding a big pot of our Easy 1-Pot Massaman Curry recipe

Easy 1-Pot Massaman Curry

Crispy Miso Chickpea Bowl alongside fresh lime, chopped cashews, dressing, and cilantro for serving

Crispy Miso Chickpea Bowls with Garlic Sesame Dressing

Platter of vegan Grilled Romaine Salad with Lemon Herbed Beans and Quick Caesar Dressing

Grilled Romaine Caesar Salad with Herbed White Beans (30 Minutes!)

Snacks

Using a wood spatula to mix healthy homemade Tropical Trail Mix on a baking sheet

3-Ingredient Tropical Trail Mix

Bowls of assorted seeds for making our DIY Seed Cycling Mixes for hormone health

Seed Cycling Mixes (+ 10 Ways to Use Them)

Bowl filled with delicious vegan Brownie Bliss Balls

7-Ingredient Brownie Bliss Balls (Made from Almond Pulp!)

Bowl of grain-free 5-Ingredient Protein Balls for a low sugar snack

5-Ingredient Protein Balls (Low Sugar, Grain-Free)

Spoon in a jar of homemade Sun-Dried Tomato and Basil Olive Tapenade

Sun-Dried Tomato & Basil Olive Tapenade (5 Minutes!)

Plate of Matcha Bliss Balls topped with coconut butter icing and hemp seeds

Matcha Bliss Balls (Plant-Based, Low Sugar)

Overhead shot of a stack of Chocolate Chip Banana Bread Waffles

1-Bowl Chocolate Chip Banana Bread Waffles

Plate of plantain chips and a bowl of Smoky Refried Lentils

Smoky 1-Pot Refried Lentils

Helpful How-Tos

How to Make Tofu Taste Good

Bowls of oat flour, almond flour, almond meal, and almond pulp for our guide to how to use gluten-free flours

Guide to Gluten-Free Flours

Jar of almond flour sitting beside a bowl of blanched almonds

How to Make Almond Flour

Baking sheet of almond meal made from almond milk pulp

How to Make Almond Meal from Almond Pulp

Jar of homemade almond meal on a tile

How to Make Almond Meal

Jar of homemade oat flour sitting on a tile with rolled oats

How to Make Oat Flour

image of lemon ginger water at a 45 degree angle in a clear mug with spoonfuls of spices behind it

3-Ingredient Ginger Lemon Water

Plate with cupcakes topped with simple Vegan Buttercream Frosting

How to Make Dairy-Free Buttercream Frosting

Minimalist Baker is a place for recipes requiring 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare. All eaters are welcome.

Learn More About Us →

©Minimalistbaker.com Terms Privacy Blogger Resources