Simple Food, Simply Delicious
Did you ever eat vanilla wafers as a kid? You know I did. They were a favorite in our house, especially for snacking, dipping in milk, and layering in things like banana cream pie and pudding. Mmm, pudding.
As you might’ve guessed, I’ve recreated this childhood classic with real, whole food ingredients so they’re now vegan and gluten-free! Let’s do this!
Now that we've made Raw Vegan Walnut Taco "Meat", it's time to turn it into something delicious! Vegan burritos anyone? ... Read more →
Friends! Vegan taco "meat" is here! It's made with delicious wholesome raw ingredients and ready in 10 minutes. Let's do this! ... Read more →
My first experience with sauerkraut was when I was working at a sandwich shop in college. The rule was if you showed up late you had to make the "sauerkraut." It was kind of awful because the sauerkraut was pre-made and came in a giant can, and once ... Read more →
Behold: the no-bake cookie of my dreams. Peanut buttery, chocolatey, fudgy, and ready in 1 pot and 25 minutes! ... Read more →
Behold, the whole roasted cauliflower. This recipe, while it may seem straightforward, threw me for a loop. I roasted 7 heads of cauliflower until I got it just right! But in the end, it was totally worth the effort. There are a couple of ... Read more →
Sometimes your food just needs to be extra. Like, you don't just want it to taste good. You also want it to look beautiful. Those two needs are happily met in this SUPER creamy Dragon Fruit Smoothie Bowl that's ready in 5 minutes with just 5 ... Read more →
