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All Recipes
Vegan
Gluten-Free

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Fall

Bowl and baking dish of cranberry crisp with a scoop of vegan ice cream

Orange Cranberry Crisp (Gluten-Free & Easy!)

Wood bowl of our Fall Vegetable Panzanella made with tahini dressing

Rosemary Roasted Root Vegetable Panzanella

Bowl of amaranth with dairy-free milk, fresh fruit, and pecans

Instant Pot Amaranth (Fast, Creamy, No Soaking!)

Bowl of perfectly tender black eyed peas

Instant Pot Black Eyed Peas (Fast, Perfect, No Soaking!)

Pouring water into an Instant Pot of green split peas

Instant Pot Green Split Peas (Fast, Tender, No Soaking!)

Bowl of cooked kidney beans made in the Instant Pot

Instant Pot Kidney Beans (Fast, Tender, No Soaking!)

Bowl of cooked brown lentils

Instant Pot Green Lentils (Perfect, Tender, No Soaking!)

Bowl of perfectly cooked baby lima beans

Instant Pot Lima Beans (Fast, Tender, Perfect!)

Bowl of fluffy millet made in the Instant Pot

Instant Pot Millet (Fast, Fluffy, Perfect!)

Bowl of Instant Pot green mung beans

Instant Pot Mung Beans (Tender, Fast, No Soaking!)

Bowl of rolled oats topped with banana, brown sugar, and walnuts

Instant Pot Oats (Fast, Creamy Oatmeal!)

Stirring an Instant Pot of pinto beans

Instant Pot Pinto Beans (Fast, Perfect, No Soaking!)

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