32 Easy Gluten-Free Dinner Recipes

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Photos of easy gluten-free dinner recipes

Are you gluten-free and finding yourself stuck on “what to make for dinner?” We know making dietary changes can be challenging, especially when it means your go-to meals are off the table. But it doesn’t have to be that way! We’re here to make it easier by sharing our favorite easy, gluten-free dinner recipes all in one place. From pasta to pizza to bowls, soups, stews, and beyond, your new favorite dinners are just a click away!

(Note: Dietary symbols listed throughout for easy navigation!)

Wooden spoon in a skillet of Creamy Vegan Mushroom Asparagus Pasta
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Creamy Mushroom and Asparagus Pasta (GF)
Creamy mushroom and asparagus pasta that’s entirely gluten-free and requires just 30 minutes to prepare! A hearty, quick, and flavorful plant-based meal.
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Wooden spoon resting in a pot of Creamy Vegan White Pasta with Summer Vegetables
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Creamy Vegan White Pasta with Summer Vegetables
A light, cheesy white vegan pasta with summer vegetables. Incredibly versatile, 10 ingredients, and a delicious plant-based side or entrée!
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Top view of a slice of Dairy-Free Gluten-Free Lasagna topped with fresh basil
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Easy Gluten-Free Lasagna (Dairy-Free!)
AMAZING Dairy-Free, Gluten-Free Lasagna! Made with a hearty sauce, easy nut cheese, and no-boil noodles. Just 10 ingredients required!
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Bowls of Broccoli Pesto Pasta Salad made with gluten-free pasta
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Roasted Broccoli Pasta Salad with Hemp Pesto (V/GF)
A simple, flavorful, plant-based salad with roasted broccoli, gluten-free pasta, sun-dried tomatoes, and vegan pesto! 10 ingredients, 30 minutes, BIG flavor!
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Pan of Vegan Sweet Potato Shepherd's Pie with a spoonful removed
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Lentil & Sweet Potato Shepherd’s Pie
A colorful take on classic shepherd’s pie with lentils, vegetables, and a fluffy sweet potato topping. You’ll love this 10-ingredient plant-based meal!
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Using a wooden spoon to stir a pan of our delicious Vegan Caramelized Shiitake Mushroom Risotto
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Caramelized Shiitake Mushroom Risotto
Easy-to-make vegan risotto infused with sautéed shallot and caramelized shiitake mushrooms! Hearty, flavorful, and incredibly satisfying.
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Picking up a slice of gluten-free and vegan pizza made using our Gluten-Free Pizza Crust recipe
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Easy Vegan Gluten Free Pizza Crust
An easy-to-make gluten-free pizza crust that’s perfectly crisp on the edges and tender in the center. Just 10 ingredients required, easy methods, and so delicious!
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Cutting board of Spanish Quinoa Stuffed Peppers topped with avocado, cilantro, and onion
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Mexican Quinoa Stuffed Peppers
Amazing Mexican-inspired quinoa stuffed peppers made with just 10 ingredients! Simple, flavorful, full of protein and fiber, and entirely vegan and gluten-free!
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Baking sheet with Quinoa-Stuffed Sweet Potatoes
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Quinoa-Stuffed Sweet Potatoes
10-ingredient quinoa stuffed sweet potatoes with salsa, tortilla chips, and a creamy avocado-cilantro sauce! A hearty plant-based entrée or side.
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Large plate of Chickpea Stuffed Sweet Potatoes
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Masala Chickpea Stuffed Sweet Potatoes
Perfectly baked, stuffed sweet potatoes topped with tandoori masala spiced chickpeas and green chutney. Just 10 ingredients required!
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Plate of Lentil Mushroom Stew Over Mashed Potatoes
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Lentil Mushroom Stew over Mashed Potatoes
Crazy delicious and hearty mushroom lentil stew gravy over mashed potatoes! Entirely vegan, gluten-free, and grain-free. A delicious and easy-to-make 10-ingredient meal or side!
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Plate of Vegan Quinoa Fried Rice
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30-Minute Quinoa “Fried Rice”
Delicious, hearty quinoa "fried rice" stir fry with broccoli, carrot, and a sweet-and-spicy sauce! Ready in less than 30 minutes, big flavor, and incredibly satisfying!
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Pan of our amazing Easy Vegan Pad Thai with Tofu recipe
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Easy Tofu Pad Thai
Easy Tofu Pad Thai ready in just 30 minutes with simple ingredients. A hearty, versatile, plant-based dish with tons of texture and big flavor!
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Plate and baking pan of our Baked White Fish recipe made with fresh herbs and Rainbow Bell Peppers
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Herb Baked Fish with Rainbow Bell Peppers
Flavorful, flaky baked white fish made with bell peppers and fresh herbs. An impressive yet simple dish with just 10 ingredients required.
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Platter of Spicy Baked Fish Tacos with limes and guacamole
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Spicy Baked Fish Tacos (30 minutes!)
The easiest (most delicious!) way to make fish tacos: tossed in smoky spices and baked to perfection. Just 30 minutes required, and naturally dairy- and gluten-free.
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Wood board filled with Roasted Cauliflower Tacos made with Adobo Romesco
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Roasted Cauliflower Tacos with Chipotle Romesco
Smoky, roasted cauliflower tacos with a spicy chipotle romesco sauce! An easy (30 minutes!) and flavorful plant-based meal that’s versatile, healthy, and so satisfying!
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Bowls of our Sweet Potato Sheet Pan Dinner recipe beside a bowl of tahini sauce
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Sheet Pan Meal: Curried Sweet Potato & Chickpeas
We love when dinner is made entirely on 1 pan! Enjoy this simple sweet potato, chickpea, and cabbage dish seasoned with Indian spices like garam masala! Serve with fresh or steamed greens, tahini, lemon, and sides of choice!
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Tray filled with Gado Gado made with roasted and fresh vegetables and Spicy Peanut Sauce
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Gado Gado with Spicy Peanut Sauce
An Indonesian-inspired bowl made with brown rice, vegetables, and spicy peanut sauce. Incredibly customizable and perfect for a simple, basic yet hearty meal. Just 30 minutes required!
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Fork resting in a Grain-Free Burrito Bowl topped with guacamole
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Grain-Free Burrito Bowls with Shredded Mexican Chicken
Hearty, grain-free burrito bowls with veggies, beans, and shredded Mexican chicken! Just 10 basic ingredients required for this satisfying, customizable meal!
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Healthy Sweet Potato Chickpea Buddha Bowls beside a bowl of tahini sauce and skillet of chickpeas
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Sweet Potato Chickpea Buddha Bowl
Flavorful, filling, 30-minute Buddha Bowl with roasted sweet potatoes, onion, kale, crispy chickpeas, and an AMAZING tahini-maple sauce! A healthy, satisfying plant-based meal.
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Nourish bowl with roasted sweet potato, romaine, parsley salad, dill garlic sauce, hummus, sauerkraut, tahini, and za'atar
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Garlic & Herb Sweet Potato Nourish Bowl (30 Minutes!)
Incredibly nourishing bowl with greens, parsley salad, quick-roasted sweet potato, za’atar, hummus, and our 4-ingredient dill garlic sauce! Ready in 30 minutes, BIG flavor, so delicious!
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Big bowl of our Blissed Out Thai Salad with tofu
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Blissed-Out Thai Salad with Peanut Tempeh
30-minute Thai- and Indonesian-inspired salad with rainbow veggies, noodles, and marinated peanut tempeh! Dress with peanut sauce for a flavorful, healthy, plant-based meal!
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Skillet of Salmon Red Curry made with kale and coconut milk
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Easy 1-Pan Salmon Red Curry
A 1-pan dinner that comes together in just 30 minutes! A quick red curry coconut sauce coats tender red bell pepper, wild caught salmon, and greens! Light, satisfying, and incredibly flavorful.
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Wooden spoon in a big pot of Tuscan Beef Soup with Lentils
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1-Pot Tuscan-Style Beef & Lentil Soup
Hearty, 1-pot Tuscan soup with tomatoes, lentils, and ground beef. Quick and easy to make, big flavor, incredibly comforting. Naturally grain-free and gluten-free with vegan options included.
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Big soup pot filled with our Pumpkin Black Bean Chili recipe
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1-Pot Pumpkin Black Bean Soup
A fusion of Thai flavors and classic chili, this 1-pot pumpkin black bean soup is perfect for colder months. It’s nutritious, easy to make, versatile, and incredibly satisfying.
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Spoon resting in a bowl of Kale White Bean Chicken Soup
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1-Pot Chicken Soup with White Beans & Kale
Cozy, warming chicken soup. Made with 8 simple, wholesome ingredients like white beans and kale, this soup is nourishing, hearty, and incredibly comforting!
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lifting a pot of Tikka Masala garnished with cilantro sprigs and shown with a wooden serving spoon
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Easy 1-Pot Tikka Masala
Incredibly rich, flavorful, easy-to-make 1-pot tikka masala with chicken and chickpeas! BIG flavor, perfectly spiced, vegan optional!
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Wooden spoon in a pot of homemade Massaman Curry
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Easy 1-Pot Massaman Curry
Simple, 1-pot Massaman curry made without store-bought Massaman curry paste! Simply use spices you have on hand plus Thai red curry paste to achieve this flavorful, rich Massaman curry! Optional protein suggestions for vegans, pescatarians, and meat-eaters!
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Bowl of Vegan Minestrone beside vegetables, vegan parmesan, and gluten-free noodles
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1-Pot Vegan Minestrone (Gluten-Free)
Easy, 1-pot vegan and gluten-free Minestrone! Simple, wholesome ingredients, 30 minutes to prepare. SO delicious and perfect for fall and winter!
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Vintage spoon in a bowl of Chickpea Noodle Soup
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1-Pot Chickpea Noodle Soup
Comforting, 1-pot noodle soup made with chickpeas instead of chicken. Plant-based and gluten-free, and bursting with color, flavor, and wholesome ingredients!
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Bowl of healthy vegan Mexican Chipotle Black Bean Tortilla Soup
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Chipotle Black Bean Tortilla Soup
1-Pot Chipotle Black Bean Tortilla Soup! Hearty, simple, and so satisfying. The perfect make-ahead meal for easy lunches and dinners!
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Holding a bowl of creamy sweet potato lentil soup topped with coconut milk and pepitas
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Warming Red Lentil Sweet Potato Soup (Instant Pot!)
Creamy sweet potato and red lentil soup infused with coconut milk and warming spices. The ultimate fall and winter dish. Made in the Instant Pot and perfect for meal prep!
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If you try any of these recipes, let us know! Leave a comment or take a picture and tag it #minimalistbaker on Instagram. Cheers, friends!

Reader Interactions

Comments

  1. Stacey says

    Love this so much! I really appreciate the healthy inspiration in my inbox, you have made eating better so much more fun!

  2. Ksenia says

    I had recently stopped eating gluten, about a year ago. I am also DF. Your recipes have helped me stay on track with this dietary change the whole time! I am also happy to say that all of your recipes are delicious and easy to make! Thank you so much! 💓

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