And I thought my cheese days were over.
Yeah, right. Vegan cheese to the rescue!
You know what I despise? Airports. I love traveling, but airports - I mean, the worst. OK, that's not fair. Some are adequately stocked with some sub-par options - anything with a Jamba Juice is A-OK in my book. But usually, you get charged $5 ... Read more →
I have another recipe for you inspired by my time in Seattle! These treats are not from Seattle, but from a little shop in Vancouver, BC, where my friend Erin lives - who is a total plant-based rockstar, by the way. During our stay in Seattle, ... Read more →
This is one of those comfort food dishes that you make when a serious takeout craving hits, but you still want to cook at home to save a few calories and dollars. My General Tso's tofu is the perfect balance of spicy, sweet, and savory, is loaded ... Read more →
Oh hey, super chunky granola. How did you get so chunky? So clustery? So dreamy? Care to divulge your secrets? Please say yes. Please say yes. ... Read more →
Friends! How was your month? Did you do anything exciting? Ours was a bit rainy, cold, and quiet here in Portland. We're definitely feeling winter over here, and are mostly indoors, hoping and waiting for spring. I hope it comes early again like ... Read more →
How much do I love avocados? Let me count the ways. 1, 2, 3, 4... Allow me to add one more: Greek Guacamole. Hello. ... Read more →