15 Best Vegan Taco Recipes

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Assortment of vegan taco recipes

It’s taco time, friends! To celebrate our love for this delicious, versatile food group (yes, we said food group), we’ve gathered our BEST vegan taco recipes for you to enjoy. You’ll find options with lentils, tofu, veggies, and more! Find some new favorites and get your tortillas ready!

(Note: Dietary symbols listed throughout for easy navigation!)

Wood board filled with Roasted Cauliflower Tacos made with Adobo Romesco
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Roasted Cauliflower Tacos with Chipotle Romesco
Smoky, roasted cauliflower tacos with a spicy chipotle romesco sauce! An easy (30 minutes!) and flavorful plant-based meal that’s versatile, healthy, and so satisfying!
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Using a spoon to add mango salsa to a breakfast taco
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Vegan Chorizo Breakfast Tacos
Incredibly delicious breakfast tacos with vegan chorizo, oven-roasted potatoes, salsa, and avocado! Super versatile, easy to make, and packed with flavor. Just 30 minutes required!
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Platter filled with our Easy Jackfruit Tacos recipe for a delicious plant-based meal
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Spicy Jackfruit Tacos (1-Pot Meal!)
Spicy Vegan Jackfruit Tacos made in 1 pan in about 30 minutes! An insanely delicious, easy-to-make filling that's perfect for tacos, taco salads, burritos, nachos, and more!
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Plate with a corn tortilla topped with beans, jicama slaw, and guacamole
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Smoky BBQ Bean Tacos (Vegan, GF)
Smoky BBQ bean tacos pack serious, saucy flavor. Serve with our Jicama Slaw for the ultimate plant-based side or entrée. Ready in 25 minutes with 10 basic ingredients!
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Hard shell corn tortillas filled with Quinoa Taco Meat
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Quinoa Taco Meat
Amazingly flavorful taco “meat” made with quinoa, smoky seasonings, and salsa! Baked until hot and crispy. A healthy substitute for ground beef (just 9 ingredients)!
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Basket filled with Spicy Plantain Black Bean Tacos
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Spicy Plantain Black Bean Tacos
Simple, flavorful, 20-minute tacos with spicy-sweet sautéed plantains and smoky black beans. A satisfying and quick plant-based meal!
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Picking up a taco from a plate
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1-Pot Smoky Lentil Vegan Taco “Meat”
Easy vegan taco “meat” made with lentils, carrots, and TONS of smoky spices! Just 30 minutes required for this flavorful, 1-pot dish!
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Bowl with three Crispy Baked Tacos topped with Pineapple Salsa
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Crispy Baked Tacos with Pineapple Salsa
30-minute crispy baked taco shells with homemade Mexican pinto beans and pineapple salsa! A comforting, flavorful, and healthy plant-based meal.
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Platter of easy vegan tacos made with zucchini and bell pepper
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Vibrant Bell Pepper and Zucchini Tacos
The ultimate summer taco with sautéed zucchini, onion, and bell pepper, seasoned with herbs, spices, and fresh lime juice! Just 10 ingredients required! Vibrant, light, flavorful!
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Cutting board with a taco made with our delicious Vegan Taco Meat recipe
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10-Minute Raw Vegan Taco “Meat”
Easy, delicious, 10-minute vegan taco “meat” made with walnuts, sun-dried tomatoes, spices, and peppers! The perfect balance of spice and smokiness, and loaded with protein and healthy fats. Add to tacos, nachos, salads, and more!
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Platter of Vegetable Tacos with Chimichurri
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Roasted Vegetable Tacos with Magic Green Sauce
An easy, 30-minute plant-based meal: roasted vegetable tacos seasoned with spices, wrapped inside warm tortillas, and topped with vibrant green sauce! Seasonally versatile, big flavor, so healthy!
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Plate with two Vegan Breakfast Tacos made with black beans, avocado, and pomegranate seeds
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Easy Vegan Breakfast Tacos
Simple 30-minute vegan breakfast tacos with a spicy tofu scramble and hearty black beans topped with veggies, creamy avocado, and pomegranate arils! Healthy, filling, and so delicious.
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Plate with three Vegan Barbacoa Tacos topped with sliced cabbage, radishes, cilantro, and lime
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1-Pot Vegan “Barbacoa”
Amazing, rich, flavorful vegan “barbacoa” with spices, chipotle peppers, lentils, and shredded carrots! The perfect plant-based “meat” for taco night!
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Two Portobello & Butternut Squash Tacos on a wood plank
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Saucy Portobello & Butternut Squash Tacos
Insanely saucy and delicious portobello mushroom and butternut squash tacos. Hearty, healthy, and ready in less than 30 minutes. The perfect plant-based, gluten-free lunch or dinner.
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Platse of Panko Baked Avocado Tacos with sliced radishes, limes, and cilantro
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Panko Baked Avocado Tacos
Easy, 30-minute panko baked avocado tacos that are creamy on the inside with a crunch on the outside! Paired perfectly with quick-pickled radish, cilantro, lime juice, and hot sauce!
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If you try these taco recipes, let us know! Leave a comment, rate them, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!

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