This is the salad of my dreams. Crunchy kale with lentils and a creamy tahini sauce, roasted curry vegetables, and a tangy green curry dressing. The ultimate plant-based salad is happening. You need this recipe in your life. ... Read more →
Easy Vegan Aquafaba Mayo
It's happening: Easy vegan mayo that's perfectly creamy, thick, and tangy! You can do this. ... Read more →
Brussels Sprout Slaw with Coconut Bacon
What's that? We need yet another reason to love Brussels sprouts more than we already do? (Yes, we totally do). Presenting a warm and savory Brussels sprout slaw that screams winter, is über comforting, and is quick and easy to make. ... Read more →
Simple Vegan Potato Salad
Sometimes, you just need a classic. Today is one of those days. Say hello to my vegan-ized version of potato salad. Creamy, savory, and hearty, it requires just 10 ingredients. What's not to love? ... Read more →
The Best Vegan Gluten-Free Cornbread
Growing up, cornbread was one of my favorite side dishes, especially alongside chili. My mom would serve it with butter and maple syrup and I would go nuts. It's no wonder - I've always loved carbs. ... Read more →
Simple Fall Slaw
Can I tell you guys a secret? We're moving to Portland. Like, this weekend. I know. We're nomads. Get used to it. ... Read more →
Whiskey BBQ Ketchup
It takes a lot for John and me to fall hardcore in love with a new restaurant, but the minute I dipped one french fry into the whiskey bbq ketchup at Beer Kitchen in Kansas City, it was all over. It had to be made at home. ... Read more →