30 Romantic Valentine’s Day Dinner Recipes

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Photos of restaurant-worthy dinner recipes to make for Valentine's Day

The perfect date night in? Chocolate will always be on the menu (because duh), but what about dinner? Perhaps something indulgent, comforting, or fancy yet easy? You’ll find a little bit of everything in this round-up of romantic Valentine’s Day dinner ideas. Scroll through for restaurant-worthy recipes to make in the comfort of your own home!

(Note: Dietary symbols listed throughout for easy navigation!)

Two plates with vegan crab cakes next to a jar of vegan tartar sauce
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Easy Vegan “Crab” Cakes (GF)
Easy vegan crab cakes that are crispy, flaky, and SO flavorful! Made with chickpeas and jackfruit for a satisfying entrée. Gluten-free optional and just 1 bowl required!
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INCREDIBLE 30-minute White Wine + Garlic Pasta with Roasted Brussels Sprouts! Quickly becoming a fan favorite for good reason! #vegan #glutenfree #pasta #recipe #plantbased
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Garlic and White Wine Pasta with Brussels Sprouts
Flavorful, insanely delicious pasta with white wine and garlic white sauce and roasted Brussels sprouts. Just 30 minutes and 10 ingredients required!
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Plate of crispy skin salmon filets topped with lemon slices
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Crispy Skin Salmon (Perfect Every Time!)
The ultimate flaky salmon with crispy skin! Perfect for pairing with bowls, risottos, and beyond! Just 1 pan, 15 minutes, and 4 ingredients required!
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Bowl of Creamy Asparagus and Pea Soup topped with croutons and asparagus spears
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Creamy Asparagus and Pea Soup
Simple, 30-minute roasted asparagus soup with peas, shallot, and garlic! Almond milk makes this soup so creamy and satisfying and garlic croutons add the perfect finishing touch.
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Plate of pasta topped with marinara and Vegan Eggplant Parmesan
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Vegan Eggplant Parmesan
Simple 10-ingredient vegan parmesan that yields perfectly crispy, savory eggplant that pairs perfectly with red sauce and the pasta of your choice! A healthy filling dinner even picky eaters will love.
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Plate of Crispy Gluten-Free Eggplant Parmesan alongside fettucine noodles and marinara
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Crispy Gluten-Free Eggplant Parmesan
Crispy, vegan, gluten-free eggplant parmesan made with 10 simple ingredients! The perfect flavorful, plant-based entrée for Italian night!
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Homemade Pumpkin Pasta in a colander
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Homemade Pumpkin Pasta
5-ingredient pumpkin pasta from scratch, no fancy techniques or pasta maker required!
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Plate of our delicious Vegan Meatballs in marinara sauce topped with parsley
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The Best Vegan Meatballs
Tender, flavorful, 10-ingredient vegan meatballs made with quinoa and black beans! Infused with fresh herbs, tomato paste, and spices for big flavor. The perfect meatless meatball for pasta, sandwiches, and more!
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Sprinkling vegan parmesan cheese over a bowl of pasta al limone
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Vegan Pasta Al Limone
A pasta that screams spring: Pasta Al Limone! Our vegan take doesn’t skimp on lemony, cheesy flavor or mega creamy texture. Just 10 ingredients and simple methods required!
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Small plate of roasted asparagus with lemon and vegan parmesan
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Perfect Roasted Asparagus
A quick and easy guide for making PERFECT roasted asparagus every time. Great as a side dish, in bowls, and beyond. Just 3 ingredients, 1 pan, and 15 minutes required!
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Skillet of our Mediterranean Baked Chicken Thighs with dates and olives
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Crispy Baked Chicken Thighs (Mediterranean-Inspired)
Smoky, savory, Mediterranean-inspired baked chicken thighs! Crispy skin and tender meat surrounded by onions, olives, and dates. Just 10 ingredients and 30 minutes required!
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Bowl of creamy cauliflower soup
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Creamy Roasted Cauliflower Soup
Incredibly rich, creamy roasted cauliflower soup with plenty of garlic, white beans, and a hint of ground nutmeg. Just 10 simple ingredients required!
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Plate of our delicious Roasted Fennel Salad with edges of the salad platter and bowl of dressing in the corners
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Curry Roasted Fennel Salad with Rosemary Tahini Dressing
Insanely delicious 30-minute salad with crispy, tender curry-roasted fennel. Topped with red bell pepper and a creamy tahini rosemary dressing. Add crispy chickpeas for an optional boost of protein, fiber, and crunch!
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Bowl of Curried Beet Soup topped with Tandoori Chickpeas and cilantro
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Curried Beet Soup with Tandoori Chickpeas
Creamy, 30-minute curried beet soup with coconut milk, curry spices, and tandoori-roasted chickpeas! A hearty and healthy winter soup.
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Skillet of homemade Deep Dish Pizza
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Simple Deep Dish Pizza
Simple deep dish pizza without the butter and topped with tons of roasted veggies. Easy, healthy, and 45 minutes from start to finish.
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Cast iron pan of cheesy vegan pizza beans topped with fresh basil
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Cheesy Vegan Pizza Beans (30 Minutes!)
Savory, saucy, and CHEESY white beans that taste like pizza! An easy, comforting, plant-based entrée with just 10 ingredients and 30 minutes required!
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Bowl of Vegan Leek Mushroom Risotto topped with chopped parsley
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Mushroom and Leek Risotto (Vegan + GF)
A 30-minute, 8-ingredient Vegan Risotto with leeks and mushrooms. Creamy, savory, and the ultimate plant-based comfort food.
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Plate with a grain-free Balsamic Portobello Pizza beside vegan parmesan, fresh basil, and balsamic reduction
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Balsamic-Marinated Portobello Pizzas
Incredibly flavorful balsamic-marinated portobello pizzas with roasted veggies, red sauce, and vegan cheese! Just 10 ingredients required!
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Using chopsticks to pick up a bite of delicious Coconut Curry Ramen
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Coconut Curry Ramen
Savory vegan ramen infused with curry and coconut milk. Serve with sautéed portobello mushrooms and gluten-free noodles for the ultimate plant-based meal.
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Bowl of vegan french onion soup with homemade croutons
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1-Pot French Onion Soup (Vegan!)
Comforting vegan French onion soup made in 1 pot! A quick and easy side or entrée infused with umami flavors.
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Enchilada-stuffed butternut squash topped with guacamole, cilantro, and red onion
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Enchilada-Stuffed Butternut Squash
Sweet roasted butternut squash stuffed with black beans and smoky red enchilada sauce! The perfect savory-sweet, hearty, satisfying meal for fall and winter! Just 7 ingredients required.
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Platter filled with our Whole Roasted Cauliflower recipe served over quinoa with a side of green sauce
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The Best Whole Roasted Cauliflower (5 Ingredients!)
The secrets to a perfect whole roasted cauliflower with two spice options, easy-to-follow methods, and serving ideas! A flavorful, wholesome alternative entrée or festive appetizer. Just 5 ingredients required!
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Spoon resting in a bowl of butternut squash risotto topped with pine nut sage gremolata
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Creamy Vegan Butternut Squash Risotto (Instant Pot Friendly!)
Creamy, comforting vegan butternut squash risotto with roasted garlic and a savory pine nut and sage topping! The perfect fall entrée, with just 9 ingredients required!
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Using a fork to slice off a bite of an Eggplant Lasagna Roll-Up
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Eggplant Lasagna Roll Ups
EASY, 10-ingredient vegan lasagna roll ups made with a flavorful, protein-rich tofu filling rolled up into roasted eggplant slices! Healthy, rich in whole foods, and so satisfying.
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Dipping vegan fish into tartar sauce
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Vegan “Fish” and Chips
Crispy, flaky, vegan “fish” and chips, made with celeriac! SO comforting, naturally gluten-free, and addictively delicious! Just 6 ingredients required!
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Skillet of Salmon Red Curry made with kale and coconut milk
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Easy 1-Pan Salmon Red Curry
A 1-pan dinner that comes together in just 30 minutes! A quick red curry coconut sauce coats tender red bell pepper, wild caught salmon, and greens! Light, satisfying, and incredibly flavorful.
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Four ramekins of White Bean & Thyme Mini Vegan Pot Pies on a baking sheet
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Thyme & White Bean Pot Pies
10-ingredient vegan pot pies infused with white wine and fresh thyme. Flaky pie crust covers a savory, vegetable-white bean filling. A hearty plant-based meal that's especially comforting in the winter months.
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Platter of Grilled Romaine Salad topped with Lemon Herbed Beans and a drizzle of vegan Caesar Dressing
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Grilled Romaine Caesar Salad with Herbed White Beans
Grilled romaine salad with a smoky, charred flavor, topped with lemon-herb white beans and a quick Caesar dressing! Ready in 30 minutes and BIG flavor!
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Spoons in a Dutch oven filled with our vegan pot pie soup recipe
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Vegan White Bean Pot Pie Soup
A cozy vegan soup with all the flavor of your favorite pot pie, but none of the hassle! Flaky biscuits over a comforting, creamy soup with fiber-packed white beans and veggies.
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Hands cradling a bowl of gluten-free chicken pot pie soup
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Gluten-Free Chicken Pot Pie Soup (Dairy-Free!)
Creamy, savory chicken pot pie SOUP topped with fluffy gluten-free and dairy-free biscuits! The perfect comforting meal for cooler months, with just 10 ingredients required!
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If you give any of these romantic dinner recipes a try, let us know! Leave a comment, or take a picture and tag it @minimalistbaker on Instagram. Happy Valentine’s Day!

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  1. JD says

    What exactly makes any of these “romantic”, or particularly appropriate for Valentine’s Day? It looks like a totally random collection of recipes.

    • Avatar for Dana @ Minimalist BakerSupport @ Minimalist Baker says

      Hi! Good question. Our intention was to recreate what you might get at a fancy restaurant, but in the comfort of your own home for a romantic date night in!