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All Recipes
Vegan
Gluten-Free

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Grain-Free

Large skillet filled with a batch of our hearty vegan Lentil Fesenjan recipe

Vegan Lentil Fesenjān (Pomegranate Walnut Stew)

Tray filled with a batch of our creamy vegan Garlic Mashed Cauliflower

Vegan Garlic Mashed Cauliflower

Wood cutting board with a batch of our easy vegan brownies recipe

4-Ingredient Easy Vegan Brownies

Whisking dressing ingredients in a small bowl to make homemade Lemon Vinaigrette

How to Make Lemon Vinaigrette

Greens, olive oil, balsamic vinegar, and maple syrup for making a simple Balsamic Vinaigrette recipe

How to Make Balsamic Vinaigrette

Jar of spices for our homemade Caffeine Free Chai Mix recipe

5-Minute Caffeine-Free Chai Mix

Cast-iron skillet filled with our Vegan Scalloped Potatoes recipe

Easy Vegan Scalloped Potatoes

Large platter filled with delicious plant-based Roasted Squash Salad with Nut Cheese and Balsamic

Roasted Squash Salad with Crispy Shallot & Balsamic Reduction

Plate and sauté pan filled with our Moroccan-Spiced Roasted Eggplant & Tomato Stew

Moroccan-Spiced Eggplant and Tomato Stew

Raw Vegan Carrot cake with a slice removed

Raw Carrot Cake with Vegan Cream Cheese Frosting

Food processor with freshly made White Bean Pumpkin Hummus with Crispy Sage

White Bean Pumpkin Hummus

Wood cutting board filled with veggies and a bowl of our Creamy Vegan Ranch Dressing

Easy Vegan Ranch Dressing (Oil-Free!)

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