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Entree

Hands holding the sides of a bowl of roasted chickpeas, quinoa, and veggies topped with green tahini sauce

Roasted Chickpea & Veggie Bowls with Green Tahini Sauce

Crispy baked mediterranean chicken thighs in a cast iron skillet

Crispy Baked Chicken Thighs (Mediterranean-Inspired)

Salmon sushi bowl with cucumber salad, rice, and salmon

Easy Salmon “Sushi” Bowls

Two bowls of cabbage, fennel, and lentil soup next to a plate of sliced bread

Nourishing Cabbage, Fennel & Lentil Soup (1 Pot!)

Large bowl and serving bowls of our tofu noodle stir fry recipe made on a sheet pan

Vegan Ginger Sesame Noodles with Crispy Tofu

Slices of dairy-free quiche in a pie pan and on plates

Mediterranean-Inspired Quiche with Potato Crust (GF)

Crusty sliced bread in a bowl of white bean mushroom stew

Cozy White Bean Mushroom Stew (Vegan)

Hands holding the side of a bowl and a fork picking up a bite of our vegan tofu pesto pasta bowl

Easy Pesto Pasta Bowls with Crispy Tofu & Veggies

Parchment-lined baking sheet of crispy pesto tofu

Crispy Baked Pesto Tofu (5 Ingredients!)

Skillet of gluten-free gnocchi sautéed in vegan butter with crispy sage and red pepper flakes

Fluffy Gluten-Free Gnocchi (4 Ingredients!)

Bowls of mushroom chicken with rice

Creamy Mushroom Chicken (Samoan-Inspired)

Hands holding a bowl of lemon garlic pasta with white beans and arugula

Lemon Garlic Pasta with White Beans (Vegan)

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