Sun-Dried Tomato Pasta – Simple, 6 ingredient Sun-Dried Tomato Pesto Pasta that comes together in 20 minutes! An easy, healthy vegan, gluten free lunch or dinner.

Banh Mi Spring Rolls – Banh Mi-inspired spring rolls with crispy baked tofu, quick pickled veggies and an easy vinegar dipping sauce. So fresh, quick and filling.

Noodle-Free Tofu Pad Thai – Noodle-free pad thai made with shaved carrots and zucchini, a tamarind-based dressing, peanut sauce and raw tofu.

Baked Falafel Burgers – Healthy, 7 Ingredient vegan & gluten-free Falafel Burgers! Simple, flavorful, perfect with pita, greens or atop a salad!

Vegan Eggplant Parmesan – Simple, 10 ingredient vegan parmesan that yields perfectly crispy, savory eggplant that pairs perfectly with red sauce and pasta of your choice! A healthy filling dinner even picky eaters will love.

30-minute Coconut Curry – A vegan, gluten free 30-minute curry that’s loaded with veggies and swimming in a perfectly-spiced coconut milk broth. Coconut quinoa sends this over the top. Simple, healthy, fast and so delicious.

Vegan Shepherd’s Pie – A hearty, 9-ingredient Vegan Shepherd’s Pie that’s loaded with veggies and savory lentils, and topped with fluffy mashed potatoes. So flavorful and satisfying you won’t miss the meat!

Vegan Portobello Pizza – 8-ingredient vegan gluten free pizzas that are entirely plant-based. Roasted portobello crust, savory tomato sauce, fresh vegetables and vegan parmesan!

Quinoa Spring Rolls with Cashew Dipping Sauce – FRESH, simple spring rolls with quinoa, veggies, herbs and a flavorful cashew dipping sauce. A healthy, satisfying 30-minute meal that’s special diet friendly.

Eggplant Lasagna Roll Ups – EASY, 10-ingredient vegan lasagna roll ups made with a flavorful, protein-rich tofu filling rolled up into roasted eggplant slices! Healthy, rich in whole foods, and so satisfying.

BBQ Jackfruit Sandwiches with Avocado Slaw – Simple, 30 minute BBQ jackfruit sandwiches that will fool any meat lover! A crunchy, cool avocado slaw and roasted salted cashews add even more texture and flavor. The perfect vegan substitute for pulled pork.

Crispy Peanut Tofu & Cauliflower Rice Stir Fry – Crispy tofu that’s baked not fried and tossed in a 5-ingredient peanut glaze! Serve over cauliflower rice with sautéed veggies for a completely plant-based meal that’s entirely vegan + gluten free!

Rainbow Chard Hummus Wraps – Swiss chard wrap with garlicky hummus and veggies. The perfect take-along snack or light lunch. Vegan + Gluten Free

Poblano & Portobello Fajitas – Simple vegan fajitas with portobellos mushrooms and poblano and bell peppers, made extra satisfying with healthy spoonfuls of guac.

Smoky Black Bean Beet Burgers – 10-ingredient, smoky black bean beet burgers with walnuts, quinoa and a blend of spices. Hearty, nutritionally-dense and simple to prepare.

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In case you’re ever in need of dinner inspiration!