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Vegan
Gluten-Free

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Gluten-Free

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maple syrup

Pouring maple syrup onto a stack of delicious Vegan Toasted Coconut Pancakes

Toasted Coconut Pancakes

Bowls and serving dish filled with vegan gluten-free Coconut Baked Oatmeal

Toasted Coconut Baked Oatmeal

Bowl of our flavorful Lentil Dip recipe that makes an excellent plant-based snack

Mediterranean Lentil Dip

Christmas dessert of gluten-free vegan Chocolate Cupcakes with Mint

Chocolate Peppermint Cupcakes (Vegan + GF)

Baking sheet with our naturally-sweetened protein-rich Quinoa Brittle recipe

Quinoa Brittle

Big plate of our gluten-free vegan Apple Arugula Salad with Pecans and Lemon Vinaigrette

Apple Pecan Arugula Salad

Pan of our Delicata Squash Bake perfect for a holiday side dish

Delicata Squash Bake with Tahini Sauce

Gluten-free vegan Pumpkin Parfaits in cute jars

Pumpkin Pie Parfaits (Vegan + GF)

Mini Vegan Pumpkin Pies topped with coconut whipped cream

Mini Vegan Pumpkin Pies

Cutting into a Pumpkin Spice Muffin with Pecan Crumble Topping for the perfect fall vegan dessert

1-Bowl Pumpkin Muffins (Vegan + GF)

Dinner plate filled with Lemony Garlic Kale Salad with Butter Beans and Garlic Croutons

White Bean Kale Salad with Tahini Dressing

Bowl of Pumpkin Pie Oats for a gluten-free vegan fall breakfast

Pumpkin Pie Oats

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