Friends, this feels big. Vegan meatballs made with real food that are full of flavor, don't fall apart, aren't mushy, and are easy to make! Let's do this! ... Read more →
Super-Green Vegan Kale Pesto
In the dead of winter, all I dream about is spring - green, fresh, and flavorful things to get me through. Like this super-vibrant, super-green kale pesto. It's easy to make, incredibly versatile depending on what greens and nuts you have on hand, and BIG on flavor. Put this ... Read more →
Easy 1-Pot Marinara Sauce
With as much pasta and lasagna as I cook in my kitchen, I don't know why it took me so long to share my favorite marinara sauce recipe with you. In any case, it was worth the wait. Let me show you how simple it is to make this basic kitchen staple. ... Read more →
Easy Vegan Pesto (5 minutes!)
It's no secret that I have a thing for pesto. Yet I didn't have a recipe for my go-to version on the blog...until now. The remedy is here! Presenting my 5-Minute Easy Vegan Pesto perfect for sauces, soups, salads, pasta, pizza, and more! ... Read more →
Creamy Roasted Red Pepper Tomato Soup
Sometimes, you just need comfort food in your life. But comfort doesn't have to mean unhealthy. Such is the case with this healthy yet insanely creamy red pepper tomato soup! If you have 30 minutes, you can make this simple, nutrient-rich soup that's perfect for chillier days ... Read more →
Crispy Smashed Potatoes with Garlic Pesto
I have a serious thing for potatoes (because carbs), but this recipe elevates it to an obsession. We've all had breakfast potatoes and mashed potatoes and french fries, but what about smashed potatoes? Yeah, get ready for crispy, tender potatoes with a flavor ... Read more →
Collard Green Spring Rolls + Sunbutter Dipping Sauce
We could all use a little diet reframing this time of year, myself included. December invites more indulgence than usual, and my body is all, "Hey, lady. Can a sister get some greens or what?" My body is sassy. I can't blame her. I'm a lot to deal with. ... Read more →