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Summer

Two Buddha Bowls made with spring vegetables

Spring Buddha Bowl with Quinoa & Lemony White Beans

Spoon and jar of green goddess dressing

Easy Green Goddess Dressing (Plant-Based!)

Bowl of white bean hummus surrounded by pita bread and fresh vegetables for dipping

Lemon and Herb White Bean Dip

Sprinkling vegan parmesan cheese onto a bowl of pasta al limone

Vegan Pasta Al Limone

Glass of our iced matcha latte with fresh mint

Minty Iced Matcha Latte

Stack of mint chocolate brownie bars

No-Bake Mint Chocolate Brownie Bars

Partially eaten gluten-free vegan vanilla cupcake with buttercream frosting

Easy Vegan Vanilla Cupcakes (Gluten-Free)

Dipping a polenta fry into a bowl of marinara sauce

Vegan Parmesan and Herb Polenta Fries

Stack of gluten-free vegan Samoa cookies

Vegan Gluten-Free Samoas

Spoon in a pot of vegan mac and cheese

Easy Vegan Mac and Cheese

Picking up a vegan grilled cheese sandwich from a stack

The BEST Vegan Grilled Cheese Sandwich

Stirring a pan of vegan cheddar cheese

Easy Vegan Cheddar Cheese (Spread & Sauce!)

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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