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Savory

Grabbing a serving of Noodle Free Pad Thai for a healthy plant-based dinner

Noodle-Free Pad Thai (30 Minutes!)

Pouring olive oil into the food processor for Vegan Parmesan Cheese

5-Ingredient Vegan Parmesan Cheese

Serving platter filled with Amazing Roasted Vegetable Salad & Chimichurri

Roasted Vegetable Salad with Magic Green Sauce

Fresh Plantain Tortillas on a wood cutting board

3-Ingredient Plantain Tortillas

Grabbing a serving of our healthy Mustard Green Salad with Cherries, Toasted Almonds, Nut Cheese, and Tahini Dressing

Mustard Green Cherry Salad with Nut Cheese & Tahini Dressing

Display of Baked Plantain Chips and Garlicky Guac for a healthy plant-based snack

Baked Plantain Chips + Garlicky Guacamole

Plate of healthy plant-based tacos made with our Vegan Barbacoa recipe

1-Pot Vegan “Barbacoa”

Platter full of gluten-free vegan Raw-Maine Taco Boats for a healthy plant-based meal

Rainbow “Raw-maine” Taco Boats

Baked sweet potato topped with avocado, nutritional yeast, chili flakes, and salt for a healthy plant-based snack

Baked Sweet Potatoes 2 Ways!

Healthy plant-based Green Salad with Sweet Potatoes, Avocado, and Tahini Dressing

Sweet Potato & Avocado Green Salad

Two plates full of our Vegan Breakfast Salad recipe for a nourishing plant-based meal

Savory Breakfast Salad

Scooping up our Perfect Red Salsa recipe with a tortilla chip

Easy Red Salsa

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