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Fall

Spoon in a bowl of homemade orange cranberry sauce

Easy Orange Cranberry Sauce (3 Ingredients!)

Vegan Fall Thanksgiving Wraps ready to be devoured

Easy 30-Minute Thanksgiving Recipes (Plant-Based!)

Decadent pecan pie bars on a ceramic tray

Pecan Pie Bars (Vegan + GF)

Platter of our mushroom wild rice salad

Wild Rice Salad with Mushrooms and Herbs

Plate of roasted brussel sprout salad with orange, cranberries, and almonds

Roasted Fennel Brussels Sprout Salad

Holding a bowl of potato leek soup topped with green onion, coconut bacon, and sour cream

Creamy Vegan Potato Leek Soup

Pumpkin cheesecake bars and a knife

Pumpkin Swirl Cheesecake Bars (Vegan + GF)

Stack of four homemade peanut butter cups

66 Plant-Based Halloween Recipes

Tossing shaved brussel sprout salad with dressing

Shaved Brussels Sprout Salad with Apples and Dates

Close up shot of a stuffed squash with black bean enchilada filling

Enchilada-Stuffed Butternut Squash

Plate of gluten-free biscotti drizzled with chocolate

Gluten-Free Biscotti with Ginger & Chocolate

Bowl of chili lime roasted pepitas

Chili Lime Roasted Pepitas (5 Ingredients!)

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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