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Close up shot of a mug of S'mores Hot Chocolate recipe developed to support Charity Water

S’mores Hot Chocolate + Charity Water E-Cookbook

Half eaten truffle made with almonds, dates, cocoa powder, and spices

Raw Mayan Truffles

Batch of our Creamy Pumpkin Pie recipe for Thanksgiving

Creamy Pumpkin Pie

Bowl of simple gluten-free vegan Coconut Chocolate Chip Almond Meal Cookies

Almond Meal Cookies with Chocolate Chips and Coconut

Batch of our Gluten-Free Vegan Apple Crisp recipe and a serving topped with ice cream

Gluten-Free Vegan Apple Crisp

Mug of Mexican Hot Chocolate with Coconut Whipped Cream for a comforting vegan beverage

Mexican Hot Chocolate with Coconut Whipped Cream

Crispy homemade Vegan Gingerbread Waffles on a cooling rack

Vegan Gingerbread Waffles

Bowl of hearty Vegan Beer Chili made with beans and vegetables

Vegan Beer Chili

Bowl of gluten-free vegan Pumpkin Oats with Blueberries and Toasted Almonds

Creamy Pumpkin Oats with Blueberries and Toasted Almonds

Top down shot of two Vegan Banana Nut Muffins made in ramekins

Vegan Banana Nut Muffins for 2

Batch of our Vegan Pumpkin Cornbread Waffles recipe for a delicious breakfast

Vegan Pumpkin Cornbread Waffles

Plate with a slice of Pumpkin Chocolate Chip Dutch Baby for a simple and delicious breakfast

Pumpkin Chocolate Chip Dutch Baby

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

Email *

Name

Email *

Name