Minimalist Baker

Simple Food, Simply Delicious

Grilled Fish Tacos with Pineapple Cabbage Slaw (30 Minutes!)

Summer weather is upon us in our part of the world and that means one thing to us: Grilling season! These grilled fish tacos are my take on the fish tacos we've enjoyed while traveling to beach towns where the fish is fresh, the tortillas tender, and the salsa light and ... Read more →

20-Minute Tofu Stir-Fry

Does anyone else feel like lunch-time hunger strikes out of nowhere, but you're so focused on work or life that you just need something fast to satisfy your cravings (me, like every day)? Look no further than this delicious nourishing, flavorful stir fry to help power you ... Read more →

Oil-Free Roasted Vegetables

I've been playing around with oil-free dishes for two reasons: 1) I'm curious to see if you can make dishes oil-free while maintaining delicious flavor and texture. And 2) many of you have been asking for oil-free recipes*, so I wanted to provide this as a resource! Spoiler ... Read more →

Noodle-Free Pad Thai (30 Minutes!)

This recipe has been a long time coming. While doing some experimentation with my diet in the winter, I really missed our weekly takeout order of Pad Thai. Due to some restrictions, I wasn't able to have it, so I decided to make a version that was friendly to my gut while ... Read more →

Roasted Vegetable Salad with Chimichurri

This is an entrée salad if I've ever seen one. And it's what I've been noshing on lately for solo-lady dinners and lunches at home. It makes delicious use of seasonal vegetables, my favorite 5-Minute Macadamia Nut Cheese, and my 10-minute Chimichurri as a dressing! Wowza - ... Read more →

Rainbow “Raw-maine” Taco Boats

You guys have requested more no-cook / heat-free dinners, and this is the first one that came to mind! If you've never had romaine taco boats, you haven't lived! OK, maybe you've lived, but you haven't enjoyed the freshest, most satisfying dinner I know. Let's make ... Read more →