Sometimes your food just needs to be extra. Like, you don't just want it to taste good. You also want it to look beautiful. Those two needs are happily met in this SUPER creamy Dragon Fruit Smoothie Bowl that's ready in 5 minutes with just 5 wholesome ingredients. ... Read more →
Gingery Mango & Berry Smoothie
Most of our smoothie recipes have bananas, and some of you happen to dislike bananas. (Weird, I know - some of my friends and family included!) So, when I recently ran out of bananas but was still craving a smoothie, I discovered this recipe, which would be perfect for those ... Read more →
Baked Sweet Potatoes 2 Ways!
When I quizzed you all on Twitter about what kind of recipes you want to see more of on Minimalist Baker, the overwhelming majority of you said healthy, savory entrées! You are my kind of people. Not to worry, there will still be desserts - there will always be room for ... Read more →
Grain-Free Berry Crisp
It's berry season! And I can't think of any better way to celebrate than with a crisp. Because many of you are gluten-free and some grain-free, I decided to tackle a crisp that was completely grain-free! However, if you have a nut allergy, you can easily substitute oats or ... Read more →
Raspberry Coconut Mango Sorbet
When I was a kid, I was a sucker for a good orange sherbet. In fact, orange push-up pops (anyone remember those?!) were one of my favorite summertime treats. When given the option, I'll almost always choose ice cream over sherbet and sorbet because I much prefer richer, more ... Read more →
Raspberry Ripple Coconut Ice Cream
Ask and you shall receive. This recipe is a reader request and I thought it was such a great idea that I promptly moved it way up on my to-make list! ... Read more →
Vegan Gluten-Free Raspberry Rhubarb Crisp
Quick, before summer turns everyone's house into a sauna, turn your oven on and make this crisp! ... Read more →