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Scooping up our Perfect Red Salsa recipe with a tortilla chip

Easy Red Salsa

A bowl of our delicious Green Chimichurri recipe that makes the perfect dip or spread

Magic Green Sauce (10 minutes!)

Platter filled with delicious pan-fried Vegetable Pakoras that are gluten-free and vegan

Mixed Vegetable Pakoras (30 minutes!)

Grabbing a spoonful of our DIY Red Curry Paste for making a flavorful plant-based dish

Easy Red Curry Paste (10 minutes!)

Food processor with ingredients for our gluten-free vegan Green Curry Paste recipe

Easy Green Curry Paste (10 minutes!)

Platter of plant-based Jamaican Jerk Grilled Eggplant

Jamaican Jerk Grilled Eggplant (30 Minutes!)

Using a wooden spoon to stir Almond Butter Tofu Stir-Fry in a cast iron skillet

Almond Butter Tofu Stir-Fry

Bowl filled with Quinoa Gado Gadp with Veggies and Spicy Peanut Sauce for a simple healthy plant-based meal

Quinoa Gado-Gado Bowl (30 Minutes!)

Baking sheet filled with saucy, spicy, sweet Marinated Peanut Tofu

Marinated Peanut Tempeh (7 Ingredients!)

Healthy, hearty vegan spring rolls with sunflower butter dipping sauce

Collard Green Spring Rolls + Sunflower Butter Dipping Sauce

Bowl of 30-minute Sesame Eggplant & Almond Butter Tofu for an easy vegan meal

Sesame Eggplant & Almond Butter Tofu Bowls

Glasses of our vegan watermelon margaritas for a summer drink recipe

Best Watermelon Margaritas (3 Ingredients!)

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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