When we first started attempting gluten-free recipes, it was a bit overwhelming. Gluten-free flours can quickly add up in cost, and it can be daunting to know where and how to use each flour in recipes. But now that we've been at gluten-free cooking for many years, we figured ... Read more →
Lemony Arugula Salad with Crispy Shallot
The first time we tasted crispy shallots in a salad, we knew we'd hit the jackpot. These crunchy, salty bits of deliciousness have become one of our favorite ways to impress dinner guests (even the salad non-believers). Crispy shallots first debuted in our Roasted Squash Salad ... Read more →
Creamy Kale Salad with Chickpeas & Shallot
This salad came to my mind right as I was falling asleep. Does your brain ever do crazy stuff like that? My best ideas seem to come when I'm about to doze off and don't have a notebook or pen to write things down, so I just make a pact with my brain to remember. And the next ... Read more →
Gluten-Free Onion Rings
It's that time of year when we put on our stretchy pants, watch sporty things (or copious amounts of Netflix), and eat all the comfort food. Care to join? ... Read more →
Spicy Red Curry Cauliflower “Wings”
OK, guys. This is big. Have you tried cauliflower wings? They've been a thing on the internet for a while, but I only recently gave them a try. And before you roll your eyes and say cauliflower isn't your wing (get it? It's a pun) or vegetable of choice, hear me out. This is ... Read more →
Gluten-Free Pancake Mix
Pancakes have always been one of my favorite foods. There's something about a fluffy stack of pancakes covered in butter and syrup that makes getting up just a little bit easier. And though my preferences for pancakes have evolved over the years to include much healthier ... Read more →
The Best Gluten-Free Pizza Crust + Sauce
This time last summer our friend Laura found out she had food allergies. Not the kind that can be cured with an enzyme pill or avoidance of cheese. The kind that require eliminating half your diet. She was heartbroken for it and we were, too. We ate together all the time and the ... Read more →