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Spring

Sliced lemon loaf cake next to a bowl of lemon glaze

Lemon Loaf Cake (Vegan/GF)

Large plate of creamy avocado pesto pasta salad next to a bowl of avocado pesto

Avocado Pesto Pasta Salad

Holding a bowl of Instant Pot kitchari

Easy Kitchari (Instant Pot Friendly!)

Picking up a tofu lettuce wrap from a platter

Crispy Tofu Lettuce Wraps with Peanut Sauce

Pan of carrot cake baked oatmeal

Carrot Cake Baked Oatmeal

Two bowls of our kimchi fried rice recipe

Kimchi Fried Rice (Plant-Based!)

Plate of almond joy stuffed dates topped with desiccated coconut

Almond Joy Stuffed Dates

Big bowl of our vegan stir fry with spring vegetables and tofu

Tofu Noodle Stir-Fry with Spring Vegetables

Tahini stir fry sauce dripping from a spoon into a jar

Tahini Stir Fry Sauce

Stack of cherry almond homemade granola bars

Cherry Almond Granola Bars

Pan of perfectly roasted asparagus

Perfect Roasted Asparagus

Two Buddha Bowls made with spring vegetables

Spring Buddha Bowl with Quinoa & Lemony White Beans

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