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All Recipes
Vegan
Gluten-Free

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Dinner plate filled with our healthy gluten-free vegan Spicy Red Lentil Pasta recipe

Spicy Red Pasta with Lentils

Measuring glass filled with our mango ginger kale green smoothie

Mango Ginger Kale Green Smoothie

Stack of easy homemade vegan chocolates

Easy Vegan Chocolate

Crackers and homemade vegan cheese for a delicious plant-based snack recipe

Easy Garlic & Herb Vegan Cheese

Close up shot of a cookie made using our 1-Bowl Blueberry Muffin Breakfast Cookies recipe

Blueberry Muffin Breakfast Cookies (Vegan + GF)

Baking sheet with rows of our naturally-sweetened raw vegan chocolate macaroons recipe

Raw Double Chocolate Macaroons

Baking sheet filled with our simple and delicious gluten-free homemade coconut granola

Super Chunky Coconut Granola

Dipping a cracker into our delicious plant-based Greek-Inspired Guacamole recipe

Greek Guacamole

Amazing vegan Buffalo Chickpea Wraps served on pita bread

Spicy Buffalo Chickpea Wraps

Bowl of our simple vegan caesar dressing recipe made with capers, lemon, and dijon

5-Minute Vegan Caesar Dressing

Whisking a bowl of homemade Maple Tahini Dressing for adding to kale salad

How To Make Tahini

Pouring maple syrup onto a stack of delicious Vegan Toasted Coconut Pancakes

Toasted Coconut Pancakes

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