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Savory

Skewers of our delicious gluten-free vegan Lemongrass Tempeh Satay recipe

Peanut & Lemongrass Tempeh Satay

Using a wooden spoon to stir vegan gluten-free Cauliflower Rice Kitchari

1-Pot Cauliflower Rice Kitchari

Scooping homemade hummus onto a cracker for a delicious vegan snack

How to Make Hummus From Scratch

Large pot filled with Yellow Chickpea Cauliflower Curry and sprinkled with cilantro

1-Pot Yellow Chickpea Cauliflower Curry

Using a knife to spread homemade vegan cheese onto a cracker for a plant-based snack

Easy Probiotic-Cultured Vegan Cheese

Dipping an oil-free potato fry into guac for a healthy plant-based snack

Cheesy Chili Baked Potato Fries (Oil-Free!)

Colorful plate filled with Curry Roasted Fennel Salad with Rosemary Tahini Dressing

Curry-Roasted Fennel Salad with Rosemary Tahini Dressing

Using a wooden spoon to drizzle vegan sour cream onto a baked sweet potato

Cultured Vegan Sour Cream

Plate of healthy Super Cleansing Slaw with Rosemary Tahini Dressing

Super Cleansing Slaw with Rosemary Dressing

Platter of Coconut Wraps showcasing all the plant-based goodness on the inside

5-Minute Veggie Coconut Wraps

A delicious platter of plant-based and gluten-free Kale Salad with Grapes, Lentils and Curry Roasted Cauliflower

Curried Cauliflower, Grape, & Lentil Salad

Plates of Lentil Mushroom Stew topped with fresh thyme served over mashed potatoes

Lentil Mushroom Stew Over Mashed Potatoes

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Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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