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Recipes

Vegan breakfast bowls with tempeh sausage crumbles, avocado, and roasted veggies

Savory Vegan Breakfast Bowls (Pizza-Inspired!)

Wooden spoon stirring vegan tempeh sausage crumbles in a cast iron skillet

Vegan Italian Sausage Crumbles (15 Minutes!)

Two Buddha Bowls made with spring vegetables

Reader-Favorite Spring Recipes

Picking up a homemade oreo from a stack of more cookies

Homemade Gluten-Free Oreos (Vegan)

Hands holding the sides of a bowl of roasted chickpeas, quinoa, and veggies topped with green tahini sauce

Roasted Chickpea & Veggie Bowls with Green Tahini Sauce

Bowl of herby green tahini sauce next to parsley, lemon, and tahini

Herby Green Tahini Sauce (5 Minutes!)

Slicing into a loaf of gluten-free dairy-free banana bread

The Ultimate Gluten-Free Banana Bread (Bakery Worthy!)

Picking up a tahini cookie from a stack on a plate

Easy Vegan + Gluten-Free Desserts (30 Minutes or Less!)

Holding the side of a glass of a vegan vanilla milkshake dripping with tahini

Creamy Vanilla Tahini Shake

Stacks of vegan gluten-free peanut butter and jelly thumbprint cookies

Gluten-Free PB&J Thumbprint Cookies

Crispy baked mediterranean chicken thighs in a cast iron skillet

Crispy Baked Chicken Thighs (Mediterranean-Inspired)

Using a fork and spoon to toss a bowl of Mediterranean cucumber chickpea salad

Mediterranean-Inspired Cucumber Chickpea Salad

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

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