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Minimalist Baker

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Lunch

Large platter of our quinoa kale salad with roasted vegetables

Crispy Quinoa & Roasted Vegetable Kale Salad

Skillet of our nourishing beans and greens recipe

Super Nourishing Beans & Greens (1 Pan!)

Platter of our roasted beet salad with homemade vegan goat cheese

Roasted Beet Salad with Vegan “Goat Cheese”

Picking up a tofu nugget from a plate

Crispy Baked Tofu Nuggets

Wooden spoon in a skillet of shakshuka

Easy Shakshuka (with Fresh or Canned Tomatoes)

Swirling cold sesame noodle salad on a fork above a bowl

Creamy Sesame Noodle Salad (30 Minutes!)

Plate with a smoky tempeh and chipotle hummus sandwich

Chipotle Hummus Sandwich with Smoky Tempeh Bacon

Hands holding a bowl of our smoky summer salad with lime-crusted salmon

Smoky Summer Salad with Lime-Crusted Salmon (30 Minutes!)

Cherries and hazelnuts beside a bowl of our roasted beet and cherry salad

Roasted Beet & Cherry Salad with Balsamic Vinaigrette

Wooden spoon in a bowl of our vegan orzo pasta salad

Mediterranean-Inspired Orzo Pasta Salad

Plate of flaky salmon filets topped with lemon slices

Crispy Skin Salmon (Perfect Every Time!)

Drizzling vegan caesar dressing over a nourish bowl

Hearty White Bean Caesar Salad Bowls

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Fan Favorites eBook

Want More Deliciousness?

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Fan Favorites eBook

Want More Deliciousness?

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