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Asian-Inspired

Platter filled with Curried Chickpea Burgers for a delicious gluten-free vegan meal

Curried Quinoa Chickpea Burgers

Bowl of Spicy Mango Chutney on a platter with ingredients used to make the recipe

1-Pot Spicy Mango Chutney

Platter and serving of vegan quinoa fried rice

30-Minute Quinoa “Fried Rice”

Using salad tongs to grab a serving of Healthy Mango Green Salad with Creamy Peanut Dressing

Vibrant Mango Salad with Peanut Dressing

Skewers of our delicious gluten-free vegan Lemongrass Tempeh Satay recipe

Peanut & Lemongrass Tempeh Satay

Large pot filled with Yellow Chickpea Cauliflower Curry and sprinkled with cilantro

1-Pot Yellow Chickpea Cauliflower Curry

Holding a lettuce leaf stuffed with gluten-free and vegan Korean-Spiced Cauliflower Wings

Spicy Korean-Style Cauliflower Wings

A bowl of our gluten-free vegan Korean-Inspired Gochujang recipe

Easy Gochujang Sauce (Korean Chili Paste)

Bowls of Rich Red Curry with Roasted Vegetables served with brown rice for a delicious plant-based meal

Rich Red Curry with Roasted Vegetables

A large platter filled with a gluten-free plant-based meal of Cauliflower Rice Stir Fry

30-Minute Cauliflower Rice Stir-Fry

Stirring a pot of AMAZING Vegan Yellow Pumpkin Curry with colorful fresh vegetables

1-Pot Pumpkin Yellow Curry

Drizzling cilantro chutney over our gluten-free vegan Curried Golden Lentil & Sweet Potato Bowl

Nourishing Curried Lentil & Sweet Potato Bowl

Large pan of Coconut Curried Golden Lentils ready to be served up for a plant-based meal

Coconut Curried Golden Lentils (20 Minutes!)

Slices of vegan gluten-free Matcha Swirl Cheesecake

Vegan Matcha Swirl Cheesecake

Close up shot showing the foamy latte art on my homemade matcha latte

Best Vegan Matcha Latte

Grabbing a serving of Noodle Free Pad Thai for a healthy plant-based dinner

Noodle-Free Pad Thai (30 Minutes!)

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