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Gluten-Free

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7 ingredients or less

Greens, olive oil, balsamic vinegar, and maple syrup for making a simple Balsamic Vinaigrette recipe

How to Make Balsamic Vinaigrette

Jar of spices for our homemade Caffeine Free Chai Mix recipe

5-Minute Caffeine-Free Chai Mix

Using a knife to cut the skin off a butternut squash

How to Cut Butternut Squash

Tray with freshly made gluten-free vegan arepas

How to Make Arepas (3 Ingredients!)

Bowl filled with a batch of our delicious Vegan Chocolate Cake Bites recipe

No-Bake Fudgy Chocolate Cake Bites

Using chopsticks to grab a bite of our Gochujang Stir-Fried Brussels Sprouts recipe

Gochujang Stir-Fried Brussels Sprouts

Vintage scale with a stack of 4-Ingredient Vegan Chocolate Peanut Butter Fudge

Chocolate Peanut Butter Freezer Fudge (4 Ingredients!)

Baking dish filled with our vegan gluten-free Peanut Butter Banana Pudding recipe

Vegan Peanut Butter Banana Pudding

Dessert dish filled with amazing Vegan Peanut Butter Pudding

5-Ingredient Vegan Peanut Butter Pudding

Cloves of freshly roasted garlic on a baking sheet for our tutorial on How to Roast Garlic

How to Roast Garlic

Jars filled with our tangy healthy homemade sauerkraut recipe

How to Make Sauerkraut

Whole Roasted Cauliflower on a metal platter with a side of chimichurri

The Best Whole Roasted Cauliflower (5 Ingredients!)

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