All Minimalist Baker Recipes

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Candied Pistachios (4 Ingredients!)

Smoky Shredded Tofu Taco “Meat”

Warming 1-Pot Chickpea Curry (Vindaloo-Inspired)

Creamy Vegan Tofu Cauliflower Curry (Korma-Inspired)

Crispy Baked Gochujang Tofu (Korean-Inspired)

Quick Cabbage Apple Slaw (Korean-Inspired)

Charred Shishito Mango Salsa

Aji Verde Sauce (Peruvian-Inspired, Dairy-Free)

Savory Vegan Breakfast Bowls (Pizza-Inspired!)

Mediterranean-Inspired Cucumber Chickpea Salad

Gingery Smashed Cucumber Salad (Asian-Inspired)

Vegan Bolognese with Mushrooms & Red Lentils

Creamy Vegan Caramelized Onion Dip

Easy Gluten-Free Fried Onions

Vibrant Roasted Cauliflower Salad (Middle Eastern-Inspired)

Instant Pot Butternut Squash Soup (Thai-Inspired)

Mediterranean-Inspired Orzo Pasta Salad

Easy Vegan Picadillo (Cuban-Inspired)

Instant Pot Curried Lentil Soup (Indian-Inspired)

Roasted Red Pepper Chickpea Curry (Instant Pot Friendly!)