Your snack game is about to get an upgrade! These homemade energy bites and bars are all incredibly delicious, EASY to make, and packed with wholesome ingredients like dates, oats, nuts, and seeds. They’re all vegan, gluten-free, and perfect for on-the-go snacking or to enjoy as a healthier dessert! Scroll through to find a new recipe to try!
(Note: Dietary symbols listed throughout for easy navigation!)
Sweet, zesty, decadent energy bites infused with orange zest and cardamom! Perfect for a quick snack or healthier dessert. Just 6 ingredients, 15 minutes, and 1 food processor required!
Salty-sweet energy bites that evoke the flavors of salted cashew, caramel, and coconut! Just 4 ingredients required for this dreamy snack or healthier dessert.
A deceptively wholesome take on no-bake cookies in energy bite form! Just 5 ingredients and 10 minutes required for these chocolaty, peanutty, naturally sweetened treats!
6-ingredient Dark Chocolate Energy Bites with dates, hemp seeds, walnuts, almond butter, cacao powder, and more! A fudgy, perfectly sweet, protein-packed snack or dessert!
Tender, naturally sweetened carrot cake bites with dates, carrots, walnuts, cinnamon, and coconut flour! So simple, delicious carrot cake flavor, and the perfect healthier snack or dessert! Just 30 minutes, 9 ingredients, and 1 food processor required.
Unbelievably fudgy, nutty, vegan brownie bites with no baking required. Just 7 whole food ingredients and 10 minutes stand between you and these deceptively decadent treats.
EASY, 5-ingredient peanut butter energy bites sweetened with dates and studded with oats, dark chocolate, and chia seeds! Full of fiber, protein, and healthy fats.
7-ingredient granola bars that taste just like a raw brownie! No baking required besides toasting the nuts and oats — an optional step. Simple, naturally sweetened, and so delicious.
9-ingredient vegan and gluten-free granola bars loaded with 4 kinds of seeds: hemp, sunflower, flax, and chia! So healthy, naturally sweetened, and perfect as an on-the-go snack.
Simple, 6-ingredient bars that are tender, chewy, and so easy to make. Chocolate chips and almond butter make these bars irresistible without any of the guilt.
3-ingredient peanut butter granola bars that are naturally sweetened, wholesome, and perfectly salty-sweet. A healthier snack for lunches, road trips, and more.
Healthy, no-bake granola bars with just 5 ingredients and a sweet, crunchy texture. Peanut butter and maple syrup complement each other perfectly in this ideal portable breakfast or snack.
Easy, chewy granola bars naturally sweetened with maple syrup and dates and studded with seeds, flaked almonds, and tart cherries. Just 9 ingredients required!
Easy 5-Ingredient Protein Bars (Peanut Butter Chocolate!)
5-Ingredient Protein Bars that are rich in protein and incredibly delicious! Customizable depending on what protein powder you use. Just 20 minutes and 1 food processor required!
Hi,
I love your recipes but, I am allergic to nuts. Which is a nightmare when you are also allergic to vegan coeliac which also can’t eat refined sugar and have a whole host of other allergies including soya 🤦🏼♀️.
I know your energy bites recipes with nut butter in would be near on impossible for me to replicate but, the ones with nuts in. Could I use desiccated coconut instead? Or any other alternative item? Thank you xxx
Hi Jojo, that does sound tough! You could use a seed butter instead of a nut butter. Shredded coconut could work in some recipes, but it might be a bit too crumbly. Can you do certified gluten-free oats? If so, you could try a mix of rolled oats, coconut, hemp, flax, and chia seeds!
Jojo says
Hi,
I love your recipes but, I am allergic to nuts. Which is a nightmare when you are also allergic to vegan coeliac which also can’t eat refined sugar and have a whole host of other allergies including soya 🤦🏼♀️.
I know your energy bites recipes with nut butter in would be near on impossible for me to replicate but, the ones with nuts in. Could I use desiccated coconut instead? Or any other alternative item? Thank you xxx
Support @ Minimalist Baker says
Hi Jojo, that does sound tough! You could use a seed butter instead of a nut butter. Shredded coconut could work in some recipes, but it might be a bit too crumbly. Can you do certified gluten-free oats? If so, you could try a mix of rolled oats, coconut, hemp, flax, and chia seeds!