We've been big fans of Fesenjān for years now—ever since John's aunt introduced us to it at a Persian restaurant in San Diego. Traditionally prepared for special occasions, Fesenjān is perfect for colder months. It's hearty, comforting, savory-sweet, and so simple to make. Let us ... Read more →
Easy Vegan Scalloped Potatoes
Thanksgiving is right around the corner and it just wouldn't be right if I didn't share a cheesy potato dish with you all (like the good Midwesterner I was raised to be). This recipe is adapted from our Everyday Cooking cookbook (!), is easy to make, and yields a wonderfully ... Read more →
Easy Vegan Gravy
We're inching closer to Thanksgiving and I couldn't leave you all hanging without a good gravy recipe. For a while now, I've been dreaming up this version, which utilizes dried mushrooms for a richer, more intense flavor and color, and it seriously paid off. Let me show you ... Read more →
Caramelized Shiitake Mushroom Risotto
When you're craving carbs and comfort, risotto is your dish. We've made risotto a couple times for the blog before and you all seem to love it. So, with my newfound love for caramelized mushrooms, I couldn't have imagined a better way to serve up a new spin on risotto. Shall we? ... Read more →
1-Pot Vegan Tortilla Soup
When visiting Mexico City recently, we ate so much delicious food that my brain was bursting with ideas by the time we got home. One of my main goals was to perfect a (vegan) chicken broth-like tortilla soup with vegetables and jackfruit. I suppose you see where this is going? ... Read more →
1-Pot Golden Curry Lentil Soup
It's about that time of year for soup and lots of it. I've had a variation of this recipe in mind for quite some time now (it actually came to me while I was lying in savasana in yoga class - go figure), so I'm happy it now lives on the blog. Friends, let's make soup! ... Read more →
Easy Red Enchilada Sauce
Considering how much we love enchiladas, it's insane that we didn't have a go-to enchilada sauce recipe on the blog. Obviously, that had to change. Meet your new best friend: saucy, spicy, red enchilada sauce ready in 30 minutes. Swoon! It's so easy. Let us show you how. ... Read more →