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Vegan
Gluten-Free

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Vegan
Gluten-Free

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shallot

Bowls of our Sweet Potato Kale Curry for an easy protein-rich vegan meal

1-Pot Kale Sweet Potato Curry

Zucchini Pasta with Vegan Lentil Red Sauce for a healthy weeknight plant-based meal

Zucchini Pasta with Lentil Bolognese (30 minutes!)

Bowl of our simple, flavorful vegan Coconut Red Chickpea Curry

Coconut Red Curry with Chickpeas

Plate of gluten-free Vegan Nicoise with Shallot and Dijon Vinaigrette

Vegan Nicoise Salad (30 minutes!)

Slicing into a Grilled Portobello Mushroom Burger for a gluten-free vegan summer dinner

Portobello Steaks with Avocado Chimichurri

Big bowl of our sweet and flavorful Pear Salad with Dried Cherries and Candied Walnuts

Pear Salad with Dried Cherries and Candied Walnuts

Dipping blue corn chips into Cheesy Vegan Corn Dip with Jalapenos

Cheesy Jalapeño Corn Dip

Takeout container filled with our gluten-free vegan Thai Curry with Mango, Red Pepper and Cashews

Thai Yellow Coconut Curry with Mango

A big gluten-free vegan Thai Kale Salad with Gingery Cashew Dressing

Gingery Kale Salad with Cashew Dressing

Crispy homemade baked hashbrowns for a plant-based brunch idea

Crispy Hash Brown Haystacks

Lentil meatballs over carrot ribbons for an easy vegan dinner

Easy Lentil Meatballs (Vegan + GF)

Bowl of our flavorful Lentil Dip recipe that makes an excellent plant-based snack

Mediterranean Lentil Dip

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