We've grown quite fond of curries around our house, both Thai- and Indian-inspired. And after watching many friends order and enjoy tikka masala — a creamy tomato-based curry — at restaurants, I wanted to create a dairy-free version I could enjoy at home. This inspired version ... Read more →
1-Pan Mexican Shredded Chicken
This dish has become a weeknight staple anytime we're craving tacos, burrito bowls, salads, enchiladas, and basically anything Mexican inspired. It's easy, requiring just 1 pan and 30 minutes to make, and you likely have all of the ingredients you need on hand to make this ... Read more →
Easy Vegan Sausage (Soy- & Gluten-Free!)
We hosted a dinner party recently, and I served our BBQ Black Bean Burgers and Cajun Sweet Potato Fries. Let's just say that was a winning combo. Plates. Were. Cleaned. I had one veggie burger left over, and while cooking up our usual weekend brunch the next day, I was craving ... Read more →
Easy Marinated Grilled Chicken (30 Minutes!)
This chicken recipe has quickly become a go-to for weeknight grilling. Why? Because: It's easy. It's fast (start to finish in 30 minutes!). You likely have the ingredients on hand right now (~10 ingredients give or take a spice). You don't need a grill! (It's just ... Read more →
Crispy Portobello Mushroom “Bacon”
I hosted a ladies' brunch recently and was looking for a "meaty" side to accompany the mains I was serving. And while I already have recipes for eggplant and coconut bacon on the blog, I was craving mushrooms because they mock the texture of meat so well. After some ... Read more →
Smoky Shredded Marinated Jackfruit
Mmm, smoky marinated jackfruit. If you haven't delved into the world of jackfruit yet, you're missing out! Green or underripe jackfruit has a neutral flavor and the texture of shredded cooked chicken, making it perfect for absorbing just about any flavor or sauce. This smoky ... Read more →
Smoky 1-Pot Refried Lentils
Isn't it time refried beans got a makeover? That's what I was thinking. Say hello to these Smoky, 1-Pot Refried Lentils! They're ready in less than 30 minutes, made in 1 pot, and incredibly creamy and delicious. Let's do this! ... Read more →