I have a thing for eggplant. Baba ganoush is quickly becoming my favorite dip, eggplant dishes are the first thing I order at Mediterranean restaurants, and Eggplant Parmesan is basically my love language. Yet I have neglected to share a recipe for eggplant in its simplest ... Read more →
Saucy Moroccan-Spiced Lentils
Lentils know no bounds. They're the perfect high-protein, high-fiber food that take on just about any flavor you add to them. And speaking of flavor, I love spices. I felt inspired by the flavors of Morocco by this dish. Think paprika, turmeric, coriander, and pepper. If ... Read more →
DIY Shawarma Spice Blend
A quick and easy DIY shawarma spice blend to add to all of your favorite chickpea dishes, scrambles, salads, vegetables, and more! DIY Shawarma Spice Blend An easy, reliable shawarma blend that's smoky, spicy, and big on flavor! Perfect for seasoning crispy chickpeas, ... Read more →
Smoky Harissa Eggplant Dip
Happy October, friends! We officially made it to pumpkin season (yay!), and everything else that's wonderful about this time of year. Do you have any exciting plans this month? Are you visiting a pumpkin patch, an apple orchard, or making all of the pies? I hope so. This ... Read more →