The other day I was running on the treadmill in our apartment gym and I flipped on the Food Network - literally the only channel I watch TV for. Lucky for me the show on at the time was all about the best foods featured chefs had ever made. The recipe that immediately caught my ... Read more →
Super Soft Gluten-Free Sugar Cookies
There are two foods I can eat to no virtually no end: anything dark chocolate and peanut butter, and sugar cookies. Not just any sugar cookies; my aunt Patti's famous, soft sugar cookies that she's brought to Christmas every year for as long as I remember. Sometime around ... Read more →
Soft & Chewy Gluten-Free Chocolate Chip Cookies
I am currently in love with two things: 1) our new Canon 5D Mark III and the way a 50mm lens + an extension tube totally kills food photography, and 2) THESE FRIGGIN' COOKIES. ... Read more →
Gluten-Free Butternut Squash Banana Bread
Happy December! Are you ready for all that my favorite month brings? I am. Currently my Indie Holidays Pandora station is creating quite a festive ambience as I sip coffee and write this post for some seriously delicious gluten free quick bread. ... Read more →
Homemade Pumpkin Pasta
Several years ago I sat entranced watching Mark Bittman make pasta from scratch on his New York Times video column. I had no idea you could just up and make pasta. As far as I was concerned, pasta only came dried into sticks in a box. Mind -> blown. ... Read more →
Apple French Toast Bake
Wow, I don't even know where to start with this french toast... It was inspired by my Pumpkin French Toast Bake. It is perfect for fall. It is INSANELY delicious - crispy, tender, gooey, satisfying. It's packed with cinnamon-sugar apples. It requires just 7 ... Read more →
Gluten-Free Zucchini Cake
Wow. Where do I start with this cake? It's absolutely incredible, moist, hearty, slightly crumbly, sweet, and delicious. That's where. ... Read more →