It's berry season and we couldn't be more excited to share an EASY dessert recipe: A flaky crust galette made with just 6 ingredients. Let's bake! ... Read more →
Guide to Gluten-Free Flours
When we first started attempting gluten-free recipes, it was a bit overwhelming. Gluten-free flours can quickly add up in cost, and it can be daunting to know where and how to use each flour in recipes. But now that we've been at gluten-free cooking for many years, we figured ... Read more →
1-Bowl Vegan Coconut “Snowball” Cookies
It's about that time of year—time to bake cookies all day and lounge in stretchy pants, am I right? These cookies are a riff off our Easy Vegan Macaroon Cookies (but somehow even better)! They're tender, perfectly sweet, and coconut-y, which is why they remind me of snowballs. I ... Read more →
Easy Vegan Gravy
We're inching closer to Thanksgiving and I couldn't leave you all hanging without a good gravy recipe. For a while now, I've been dreaming up this version, which utilizes dried mushrooms for a richer, more intense flavor and color, and it seriously paid off. Let me show you ... Read more →
Mini Crispy Eggplant Pizzas
Who likes eggplant? (Unite!) Who likes pizza? (OK, seriously, who isn't raising their hand?) Who's stoked about combining the two? Me! Let's do this! ... Read more →
Easy Vegan Gluten-Free Biscuits
After many requests, I present the Vegan Gluten-Free Biscuit! Many of you may know, but years ago I perfected the Best Damn Vegan Biscuit and damn, it’s good. Since then, I developed a recipe for Vegan Gluten-Free Shortcake, and in doing so I realized it wouldn’t be much more ... Read more →
Vegan Gluten-Free Strawberry Shortcake
We asked you all on Twitter what recipes you wanted to see for May and June, and the most popular request by far was Strawberry Shortcake! I like you guys. I did quite a bit of research for this recipe but ended up having to do just a couple of tweaks to the recipe before it ... Read more →