Summer weather is upon us in our part of the world and that means one thing to us: Grilling season! These grilled fish tacos are my take on the fish tacos we've enjoyed while traveling to beach towns where the fish is fresh, the tortillas tender, and the salsa light and ... Read more →
Gado Gado with Spicy Peanut Sauce (30 Minutes!)
We've previously shared a recipe for Gado Gado — a quick, simple, and flavorful Indonesian-inspired dish perfect for weeknight cooking. We love that recipe so much we wanted to share a slightly different, but equally simple and delicious variation. This version uses sweet ... Read more →
Kale Falafel Hummus Wraps (30 Minutes!)
If you couldn't already tell, falafel is one of our absolute favorite Mediterranean dishes (see exhibits A, B, C, D, and E). And although these falafel are amazing on their own, adding them to pita wraps with hummus and greens brings them to the next level. Plus, they're ... Read more →
Crispy Portobello Mushroom “Bacon”
I hosted a ladies' brunch recently and was looking for a "meaty" side to accompany the mains I was serving. And while I already have recipes for eggplant and coconut bacon on the blog, I was craving mushrooms because they mock the texture of meat so well. After some ... Read more →
Smoky Shredded Marinated Jackfruit
Mmm, smoky marinated jackfruit. If you haven't delved into the world of jackfruit yet, you're missing out! Green or underripe jackfruit has a neutral flavor and the texture of shredded cooked chicken, making it perfect for absorbing just about any flavor or sauce. This ... Read more →
Lemon Baked Salmon With Garlic Dill Sauce (20 Minutes!)
My family didn't eat a ton of fish growing up, but we did enjoy salmon from time to time. It's one type of seafood I tend to gravitate toward on menus. Over the years I've come to refine my preparation of it at home and narrowed it down to this: my go-to easy baked salmon ... Read more →
Smoky 1-Pot Refried Lentils
Isn't it time refried beans got a makeover? That's what I was thinking. Say hello to these Smoky, 1-Pot Refried Lentils! They're ready in less than 30 minutes, made in 1 pot, and incredibly creamy and delicious. Let's do this! ... Read more →