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Gluten-Free

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Vegetarian

Dipping a cracker into our delicious plant-based Greek-Inspired Guacamole recipe

Greek Guacamole

Amazing vegan Buffalo Chickpea Wraps served on pita bread

Spicy Buffalo Chickpea Wraps

Bowl of our simple vegan caesar dressing recipe made with capers, lemon, and dijon

5-Minute Vegan Caesar Dressing

Whisking a bowl of homemade Maple Tahini Dressing for adding to kale salad

How To Make Tahini

Pouring maple syrup onto a stack of delicious Vegan Toasted Coconut Pancakes

Toasted Coconut Pancakes

Grabbing a serving of our Garlicky Spicy Pasta recipe for dinner

Garlic Chili Pasta with Roasted Cauliflower

Bowls and serving dish filled with vegan gluten-free Coconut Baked Oatmeal

Toasted Coconut Baked Oatmeal

Batch of our delicious and easy recipe for Vegan Orange Almond Biscotti

Orange Almond Biscotti (Vegan)

Bowl of our Risotto with Mushrooms and Leeks recipe for a comforting vegan dinner

Mushroom and Leek Risotto (Vegan + GF)

Glasses of our creamy vegan detox Papaya Smoothie with limes and coconut

Coconut Papaya Smoothie

Bowl of our flavorful Lentil Dip recipe that makes an excellent plant-based snack

Mediterranean Lentil Dip

Plate of our amazing and easy Thai Papaya Salad recipe for a refreshing vegan salad

Vegan Papaya Salad

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