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Gluten-Free

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Gluten-Free

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Sides

Stack of vegan zucchini fritters topped with coconut yogurt and dill

Easy Zucchini Fritters

Wooden spoon in a bowl of vegan ricotta cheese

Cashew Ricotta Cheese (Soy-Free, Fast, Easy!)

Using an immersion blender to blend a pot of easy refried beans

Easy 1-Pot Refried Beans

Plate of sweet potato black bean tamales topped with vegan sour cream and sriracha

Sweet Potato Black Bean Tamales

Plate of corn tortillas filled with Vegan Taco Meat

1-Pot Smoky Lentil Vegan Taco “Meat”

Plate of Stuffed Sweet Potatoes with Green Chutney and Tandoori Masala Chickpeas

Masala Chickpea Stuffed Sweet Potatoes

Bowl of smoky chipotle dressing beside a plate and platter of chickpea kale salad

Cheesy Roasted Broccoli & Chickpea Kale Salad

Chip in a mortar and pestle of Serrano & Rosemary Guacamole

Serrano & Rosemary Guacamole

Plate of homemade Corn Tortillas

How to Make Tortillas (2 Ingredients, Oil-Free!)

Using a fork to twirl a plate of homemade Gluten-Free Pasta topped with pesto

Easy Gluten Free Pasta (Grain-Free!)

Large platter of our Chickpea Chopped Kale Salad drizzled with Chipotle Dressing

Chickpea Chopped Kale Salad with Adobo Dressing

Platter and plate of moong dal dosas

Savory Moong Dal Rice Crepes (Dosa or Cheela)

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