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Gluten-Free

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Delicious Cinnamon Baked Apples in a ceramic baking dish with scoops of vegan ice cream

Easy Cinnamon Baked Apples

Platter of Oil-Free Roasted Vegetables with tahini and lemon for serving

Oil-Free Roasted Vegetables

Drizzling cilantro chutney over our gluten-free vegan Curried Golden Lentil & Sweet Potato Bowl

Nourishing Curried Lentil & Sweet Potato Bowl

Large pan of Coconut Curried Golden Lentils ready to be served up for a plant-based meal

Coconut Curried Golden Lentils (20 Minutes!)

Wooden cutting board with a bowl of WHIPPED Vegan Ricotta Cheese

Whipped Almond Ricotta (5 Ingredients!)

Plate full of Chocolate Coconut Tahini Power Bites ready to be devoured for a delicious plant-based snack

Coconut Cacao Tahini Snack Bites

A plate full of gluten-free Vegan Alfredo

30-Minute Cashew Alfredo

Mugs of healing Turmeric Ginger TONIC displayed on a cutting board with ingredients

Healing 3-Ingredient Turmeric Tonic

Large serving of our gluten-free Vegan Greek Bowl with Crispy Chickpeas, Vegan Tzatziki, and Veggies

Greek Goddess Bowl (30 Minutes!)

Bowl of flavorful Vegan Tzatziki on a wood cutting board

6-Ingredient Vegan Tzatziki

Bowl of 1-Pot Minestrone for a delicious and healthy plant-based dinner

1-Pot Vegan Minestrone (Gluten-Free)

Distressed wood board with a small jar of our Pumpkin Pie Parfait recipe

14 Vegan Recipes for Fall

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