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Mexican-Inspired

Overhead image of guacamole in a white bowl and a hand scooping some guacamole with a chip

My Go-To Guacamole

Easy 1-Pot Black Bean Soup

Big pot of our simple vegan Butternut Squash Quinoa Chili recipe

1-Pot Butternut Squash Quinoa Chili

Wood serving bowls filled delicious Vegan Tortilla Soup made with jackfruit

1-Pot Vegan Tortilla Soup

Baking dish and plate filled with our incredible Plantain Black Bean Enchilada Bake recipe

Black Bean Plantain Enchilada Bake

Collard green leaf loaded with ingredients such as Vegan Taco Meat and Queso

Vegan Collard Green Burritos

Tortillas topped with amazing Vegan Taco "Meat" inspired by Mexican flavors

10-Minute Raw Vegan Taco “Meat”

Platter filled with our Easy Jackfruit Tacos recipe for a delicious plant-based meal

Spicy Jackfruit Tacos (1-Pot Meal!)

Ceramic baking dish filled with gluten-free vegan Enchiladas drizzled with avocado crema

Sweet Potato Black Bean Enchiladas

Jar of delicious homemade vegan red enchilada sauce

Easy Red Enchilada Sauce

Using a wooden spoon to drizzle vegan sour cream onto a baked sweet potato

Cultured Vegan Sour Cream

Wood cutting board with a container of habanero and ingredients used to make it

Spicy Habanero Hot Sauce

A large platter filled with 30-Minute Roasted Vegetable Tacos with Chimichurri for a healthy gluten-free, plant-based meal

Roasted Vegetable Tacos with Chimichurri

Roasted Butternut Squash & Veggie Queso Bowls alongside a platter of fresh garnishes

Butternut Squash Bowl with Jalapeño Queso

Large serving platter with four Vegetable Quinoa Stuffed Portobello Mushrooms for a healthy plant-based meal

Quinoa & Vegetable Stuffed Portobello Mushrooms

Display of healthy Roasted Cauliflower Tacos with Adobo Romesco for a healthy plant-based meal

Roasted Cauliflower Tacos with Chipotle Romesco

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Prior Deliciousness →

Hello! We share plant-based recipes requiring 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare. All eaters are welcome.

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