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Asian-Inspired
How to Cook Millet (Perfect Every Time!)
Spicy Garlic Edamame (The Ultimate Appetizer!)
Crispy Baked Tofu with Italian Herbs
Rainbow Vegetable Edamame Bowls with Teriyaki Sauce
Easy Homemade Teriyaki Sauce (Gluten-Free)
Ginger Sesame Vegan “Meatballs”
Easy Salmon Green Curry (1 Pot!)
Spaghetti Squash Stir-Fry
Savory Teff Crepes with Miso Squash Filling
Easy Tempeh Bacon
General Tso’s Cauliflower
Vegan Sushi Bowls with Ginger Marinated Tofu
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