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Mug of Mexican Hot Chocolate with Coconut Whipped Cream for a comforting vegan beverage

Mexican Hot Chocolate with Coconut Whipped Cream

Pouring milk into a bowl of our Nut and Honey Coconut Granola recipe

Nut-and-Honey Coconut Granola

Plates of unfrosted and frosted pumpkin oat cookies next to ingredients used to make them

Fluffy Pumpkin Oat Cookies (1 Bowl!)

Overhead photo of vegan gluten-free apple butter snickerdoodle cookies

Apple Butter Snickerdoodle Cookies (Vegan + GF)

Holding a cluster of candied pistachios over a jar with more of them

Candied Pistachios (4 Ingredients!)

Spoon in a jar of homemade Jamaican jerk seasoning

DIY Jamaican Jerk Seasoning

Holding up a florentine cookie decorated with a drizzle of dark chocolate

Hemp Seed Florentine Cookies (Vegan + GF)

Picking up a vegan gluten-free chocolate chip cookie bar from a stack

Gluten-Free Chocolate Chip Cookie Bars (Vegan)

Overhead shot of our fudgy crackly top vegan gluten-free brownies on a piece of parchment paper

Fudgy Crackly Top Brownies (Vegan + GF)

Stack of two banana buckwheat muffins with the first one partially eaten to show the texture

1-Bowl Banana Buckwheat Muffins (Vegan + GF)

Vegan vindaloo-inspired chickpea curry in bowls with rice and cilantro

Warming 1-Pot Chickpea Curry (Vindaloo-Inspired)

Overhead shot of two mugs of our creamy mayan mocha recipe

Creamy Mayan Mocha (Caffeine-Free Option!)

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