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Pan of pumpkin risotto topped with crispy sage
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Miso Pumpkin Risotto with Crispy Sage

Jar of Golden Milk Overnight Oats
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Golden Milk Overnight Oats

Bowl of Instant Pot steel cut oats topped with banana and cinnamon
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Banana Bread Steel Cut Oats (Instant Pot Friendly!)

Top view of two glasses of our Peanut Butter and Jelly Smoothie next to ingredients used to make it
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Next-Level PB&J Smoothie

Glasses and vintage milk jug of Coconut Hemp Milk
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Creamy Coconut Hemp Milk

Glasses of our Chocolate Banana Shake made with adaptogenic herbs
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Nourishing Chocolate Banana Adaptogenic Shake

Sprinkling shredded coconut onto our Creamy Carrot Cake Smoothie
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Creamy Carrot Cake Smoothie

Glasses of our Low Sugar Adaptogenic Hot Chocolate recipe
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Adaptogenic Hot Chocolate (5 Minutes, Low Sugar)

First, second, and third place winners in our Store-Bought Tahinis review
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Best Tahini Review!

Cutting board of Vegan Turtle Candies
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5-Ingredient Vegan Chocolate Turtles

Two bowls of rice beside our Creamy Chickpea Tomato Peanut Stew recipe
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1-Pot Chickpea Tomato Peanut Stew (West African-Inspired)

overhead image of date-sweetened truffles being rolled in cacao powder on a blue and white tile
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10-Minute Chocolate Truffles (Date-Sweetened)

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!