Oh, cauliflower - what can't you do? You roast to perfection. You make spicy 'wings'. You can be roasted whole. You're delicious in Banh Mi. You make tacos better (somehow). Seriously, I think I'm in love. ... Read more →
Peanut Butter Cup Cookies (V/GF)
Christmastime has always meant Christmas cookies. My sister and I used to go to my aunt's house and decorate sugar cookies along with an assortment of other goodies for our family's Christmas dinner. If you haven't guessed yet, I've always had a bit of a sweet tooth. The ... Read more →
1-Bowl Ginger Cookies (Gluten-Free)
True story: I was photographing these while our UPS guy was dropping off a package and he said, "Wow, those look good." So I offered him one, and the next day he said, "Those cookies were BOMB." That just about sums it up. ... Read more →
Fluffy 1-Bowl Sugar Cookies (Vegan + GF)
We've officially reached the month of December and I have one thing on the brain: Cookies. OK, cookies and somehow convincing John to get a real Christmas tree this year. The old fake one is looking real sad. Send good vibes and tree care tips, please. ... Read more →
Fluffy Cornmeal Pancakes (7 Ingredients!)
How was your Thanksgiving? Ours was lovely. We're visiting friends and family back in Kansas this week, eating all the delicious food and hatching our solo Christmas plans. Think sleeping in, PJs, and french toast and mimosas in bed. Mmm, dreamy. In the meantime, let's dig ... Read more →
Vegan Cornbread Stuffing
Stuffing: You either love it or you hate it. Unless, that is, we're talking cornbread stuffing. Who doesn't like cornbread? That's why this hearty, flavorful, 10-ingredient stuffing is the perfect side for your Thanksgiving spread. ... Read more →
Thyme & White Bean Pot Pies
It's getting to be that time of year (at least, in Oregon) when temperatures drop and the days become shorter. I start craving comfort food and sweatpants like no other. This is just the recipe for such an occasion. ... Read more →