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mustard

Roasted tomatoes, spinach, and baked beans on toast

Easy Baked Beans on Toast (British-Inspired)

Wood bowl of our Fall Vegetable Panzanella made with tahini dressing

Rosemary Roasted Root Vegetable Panzanella

Pan of Honey Mustard Roasted Brussels Sprouts with almonds

Honey Mustard Roasted Brussels Sprouts

Using salad tongs to pick up a serving of Vegan Caesar Salad

Vegan Caesar Salad with BBQ Sweet Potato Croutons

Jar of refrigerator pickles made with dill and spices

Quick Refrigerator Pickles

Holding the sides of a plate of Mayo-Free Deviled Eggs

Mayo-Free Deviled Eggs

Platter of vegan Grilled Romaine Salad with Lemon Herbed Beans and Quick Caesar Dressing

Grilled Romaine Caesar Salad with Herbed White Beans (30 Minutes!)

Using wooden salad spoon to toss Chickpea Kale Caesar Salad

Chickpea Caesar Salad (30 Minutes!)

Tray filled with slices of delicious vegan Curried Socca bread

Fluffy Curried Socca (Chickpea Bread)

Bowl filled with a batch of our easy Vegan Cole Slaw recipe

Easy Vegan Coleslaw

Stirring a big pot of our homemade vegan BBQ Baked Beans

1-Pot BBQ Baked Beans

Platter filled with our Simple French Style Potato Salad recipe

Simple French-Style Potato Salad

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