Many of you have enjoyed our Sweet Potato Almond Butter Muffins, but asked if they could be made gluten-free. We thought so, but we knew they'd need a few tweaks. Spoiler alert: Major success! These revamped sweet potato muffins are gluten-free, naturally sweetened, ... Read more →
Blender Banana Pancakes (Gluten-Free!)
These pancakes are about as ideal as they come. They're made in a blender in about 5 minutes, are naturally-sweetened and wholesome, and cook up like a dream. Let us show you how it's done! ... Read more →
1-Bowl Snickerdoodle Cookies (Vegan + GF)
Do these cookies look like little pillows of cinnamon-spiked goodness coated in magical crystal dust? Oh, that's weird, because that's exactly what they are. Say hello to our new favorite holiday cookie: 1-Bowl Snickerdoodle Cookies that are vegan, gluten-free, and ... Read more →
1-Bowl Pumpkin Pie (Vegan + GF)
We celebrated Friendsgiving early this year, and I offered to bring the main (Roasted Chicken), vegetables (1-Pan Garlicky Green Beans with Slivered Almonds), and dessert. In an effort to try something new (although I do love this classic vegan pumpkin pie), I remembered ... Read more →
Guide to Gluten-Free Flours
When we first started attempting gluten-free recipes, it was a bit overwhelming. Gluten-free flours can quickly add up in cost, and it can be daunting to know where and how to use each flour in recipes. But now that we've been at gluten-free cooking for many years, we figured ... Read more →
1-Bowl Vegan Gluten-Free Banana Bread
I can't shake the fact that banana bread is still my favorite baked good (probably of all time), even after all these years. Nothing quite beats a thick slice of banana bread with a little nut butter and a cup of tea or coffee. Since creating our 1-Bowl Gluten-Free Banana ... Read more →
Perfect Vegan Gluten-Free Chocolate Chip Cookies
The other day, I was thinking through my rolodex of recipes and realized I don't have a basic vegan gluten-free chocolate chip cookie on the blog. I KNOW. It's just wrong. So, obviously, I had to fix that. The rest is history. Friends, ready your aprons and let's bake! ... Read more →