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bell peppers

Jar of homemade creamy Romesco Sauce on a small tray

Easy Romesco Sauce (7 Ingredients!)

Plate with a Balsamic-Marinated Portobello Pizza beside ingredients used to make it

Balsamic-Marinated Portobello Pizzas

Tray of Crispy Shallot Spring Rolls with bowls of chili garlic and peanut sauces

Crispy Shallot Spring Rolls with Seared Tofu

Using chopsticks to grab a bite of our delicious Tofu Stir Fry recipe

20-Minute Tofu Stir-Fry

Stirring a big pot of our homemade vegan BBQ Baked Beans

1-Pot BBQ Baked Beans

Bowl of Spicy Mango Chutney on a platter with ingredients used to make the recipe

1-Pot Spicy Mango Chutney

Colorful plate filled with Curry Roasted Fennel Salad with Rosemary Tahini Dressing

Curry-Roasted Fennel Salad with Rosemary Tahini Dressing

Platter of Coconut Wraps showcasing all the plant-based goodness on the inside

5-Minute Veggie Coconut Wraps

Close up shot featuring all the fresh colorful vegetables in this gluten-free and vegan Creamy Vegetable Risotto

Creamy Vegetable Risotto (30 Minutes!)

Smoky, spicy, and slightly sweet Gluten-Free Muhamarra Dip with gluten-free crackers

Easy Muhammara Dip

Saute pan with freshly cooked Moroccan-Spiced Lentils as part of a healthy plant-based meal

Saucy Moroccan-Spiced Lentils

Two bowls of comforting Romesco Soup with Smashed Chickpeas surrounded by fresh ingredients for the perfect plant-based meal

Romesco Soup with Smashed Chickpeas

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Want More Deliciousness?

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