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Minimalist Baker

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Close up shot of a pan of caramelized roasted fennel

Perfect Roasted Fennel with Garlic & Thyme

Bowls of vegan chipotle black bean chili topped with tortilla strips, cilantro, and avocado

1-Pot Chipotle Black Bean Chili

Bowls of vegan lentil bolognese topped with fresh basil

Vegan Bolognese with Mushrooms & Red Lentils

Plates of miso-glazed salmon, eggplant, and broccolini

Miso-Glazed Salmon & Veggie Sheet Pan Dinner

Large platter of our quinoa kale salad with roasted vegetables

Crispy Quinoa & Roasted Vegetable Kale Salad

Skillet of our nourishing beans and greens recipe

Super Nourishing Beans & Greens (1 Pan!)

Glasses of our blueberry mocktail recipe with rosemary and lemon

Sparkling Blueberry Ginger Mocktail

Cast iron skillet of cinnamon-spiced caramelized pears

Caramelized Cinnamon-Spiced Pears (8 Minutes!)

Slice and pie pan of our gluten-free vegan quiche recipe

Gluten-Free Quiche with Leeks & Mushrooms (Dairy-Free)

Cracker in a bowl of vegan caramelized onion dip

Creamy Vegan Caramelized Onion Dip

Bowl of our simple vegetable and bean soup with toasted bread

Simple But Perfect Vegetable Soup

Sprinkling powdered sugar on a stack of gluten-free chocolate crinkle cookies

Gluten-Free Chocolate Crinkle Cookies (Vegan)

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Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!

Fan Favorites eBook

Want More Deliciousness?

Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE!