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Fall

Holding up a slice of our salted caramel chocolate ganache tart

Salted Caramel Chocolate Ganache Tart (Vegan + GF)

Pan of crispy baked tofu with Italian herbs

Crispy Baked Tofu with Italian Herbs

Stack of vegan quesadillas

Vegan Quesadillas with Smoky Black Beans

Wooden spoon in a pot of chicken tortilla soup

Easy Chicken Tortilla Soup (Instant Pot Friendly!)

Picking up a chocolate amaranth bar from a stack

Dark Chocolate Amaranth Bars (6 Ingredients!)

Artichoke petal pulled from a steamed artichoke

How to Cook and Eat an Artichoke (2 Sauces!)

Picking up a tahini cookie from a stack on a plate

Easy Tahini Cookies (Vegan + GF)

Holding a mug of fresh ginger tea topped with lemon slices

How to Make Fresh Ginger Tea

Holding a fork in a bowl of white rice, vegan picadillo, and plantains

Easy Vegan Picadillo (Cuban-Inspired)

Plate of roasted plantains with a bowl of magic green sauce

Plantains 101: Perfectly Roasted Every Time!

Bowls and a Dutch oven filled with chicken noodle soup

Chicken Noodle Soup (Classic or Immune-Boosting!)

Picking up a vegan chickpea tuna melt from a stack of sandwiches

Easy Vegan “Tuna” Melt

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