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30 minutes or less

Holding a Breakfast Bowl filled with mushrooms, kale, cabbage, eggs, and sweet potato

The Simple But Good Breakfast Bowl (20 minutes!)

Plate of quick and easy sweet potatoes drizzled with tahini

8-Minute Sweet Potatoes

Glasses of our Low Sugar Adaptogenic Hot Chocolate recipe

Adaptogenic Hot Chocolate (5 Minutes, Low Sugar)

Cutting board with lemons, kale, ginger, and glasses of our Easy Green Juice recipe

Easy Green Juice Recipe + Juicing Tips

Plate of roasted sweet potatoes and sautéed kale with lemon and tahini sauce

Sautéed Kale with Lemon, Tahini & Hemp Seeds

Using salad tongs to pick up a big serving of Massaged Kale Salad

Easy Massaged Kale Salad (15 Minutes!)

Large plate of our Creamy Vegan Broccoli Salad recipe next to a bowl of coconut bacon

Creamy Vegan Broccoli Salad (Mayo-Free!)

Bowl of Vegan Mashed Sweet Potatoes and Carrots topped with slices of dairy-free butter

Fluffy Mashed Sweet Potatoes and Carrots

Stack of Blender Banana Pancakes topped with peanut butter and fresh fruit

Blender Banana Pancakes (Gluten-Free!)

Two glasses of our Vegan Egg Nog recipe topped with coconut whipped cream

Easy Vegan Eggnog

Plate of perfectly cooked sunny side up eggs for our tutorial on How to Cook an Egg

How to Cook an Egg (Runny Yolk!)

Almond Butter Dark Chocolate Snowballs on parchment paper with spoonfuls of nut butter and melted chocolate

5-Ingredient Almond Butter Dark Chocolate Snowballs

Bowl of Quick Crispy Cauliflower topped with toasted almonds and fresh cilantro beside a dish of curry powder

Quick Crispy Cauliflower

Bowl of 1-Pot Chicken Soup with White Beans and Kale beside ingredients used to make it

1-Pot Chicken Soup with White Beans & Kale

Bowl of steel cut oats made with pumpkin and topped with cranberry compote and coconut whipped cream

Cranberry Pumpkin Steel Cut Oats

Using a wooden spoon to stir a pot of Garlic Green Beans for a Thanksgiving side

1-Pan Garlicky Green Beans with Slivered Almonds

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